Calories in Wegmans Center Cut Spare Ribs with Kansas City-Style BBQ Sauce

Calories in Wegmans Center Cut Spare Ribs with Kansas City-Style BBQ Sauce

There are 410 calories in one serve (5 oz (140 grams) ) of Wegmans Center Cut Spare Ribs with Kansas City-Style BBQ Sauce. The Nutrition Facts panel below displays calories and nutrient information for per 100g and other amounts of Wegmans Center Cut Spar


Nutrition Facts

Amount Per Selected Weight
  • Calories 293
  • Total Fat (g) 19
  • Saturated Fat (g) 8
  • Kilojoules 1226
  • Sodium (mg) 64
  • Alcohol (g) 0
  • Cholesterol (mg) 0
  • Total Carbohydrate (g) 10
  • Dietary Fiber (g) 0
  • Sugars (g) 2
  • Protein (g) 20




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Food Details

On a per 100 gram basis, there are 293 calories, 20g protein, 19g fat, and 10g carbohydrates in Wegmans Center Cut Spare Ribs with Kansas City-Style BBQ Sauce.

Our Wegmans Cooked Spare Ribs are center cut and smoked low and slow with real hickory wood for 6 hours. Fully Cooked and ready in 35 Minutes. Our Food You Feel Good About yellow banner is your shortcut to great-tasting products with no artificial colors, flavors or preservatives.

Wegmans Center Cut Spare Ribs with Kansas City-Style BBQ Sauce Ingredients

Pork, Barbecue Sauce (Sugar, Tomato Paste, Water, Molasses, White Distilled Vinegar , Salt, Modified Food Starch, Tamarind Concentrate, Natural Flavors, Garlic, Black Pepper, Onions, Red Pepper, Cinnamon), Seasonings (Brown Sugar, Spices, Sea Salt, Dehydrated Garlic, Paprika, Lemon Oil), Cider Vinegar.

Food Notes

Keep Refrigerated.HOW TO HEAT:Heating times may vary depending on your equipment.Oven:Preheat oven to 350°F with rack in center.1. Remove ribs from package; place in shallow roasting pan. Cut ribs if necessary to fit in pan. Add any remaining sauce from package to ribs. Drizzle 2 tablespoons water over ribs; cover.2. Bake 35-40 minutes until hot. Carefully remove cover, cut and serve.Grill:Preheat grill on MEDIUM.1. Remove ribs from packaging; place in center of large piece of heavy-duty foil (or layer 2 large pieces of regular foil). Add any remaining sauce from package to ribs.Drizzle with 2 tablespoons water. Cover with another large piece of heavy-duty foil; crimp edges to seal.2. Reduce heat to LOW. Place ribs on coolest area of grill. Heat 35-40 minutes or untilheated.



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