Calories in Pearl Milling Company Pancake & Waffle Mix, Buttermilk, Complete

Calories in Pearl Milling Company Pancake & Waffle Mix, Buttermilk, Complete

There are 160 calories in one serve (0.33 cup (45 grams) ) of Pearl Milling Company Pancake & Waffle Mix, Buttermilk, Complete. The Nutrition Facts panel below displays calories and nutrient information for per 100g and other amounts of Pearl Milling Comp


Nutrition Facts

Amount Per Selected Weight
  • Calories 356
  • Total Fat (g) 3
  • Saturated Fat (g) 1
  • Kilojoules 1490
  • Sodium (mg) 0
  • Alcohol (g) 0
  • Cholesterol (mg) 0
  • Total Carbohydrate (g) 71
  • Dietary Fiber (g) 0
  • Sugars (g) 11
  • Protein (g) 11




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Food Details

On a per 100 gram basis, there are 356 calories, 11g protein, 3g fat, and 71g carbohydrates in Pearl Milling Company Pancake & Waffle Mix, Buttermilk, Complete.

No added colors or flavors. Per Serving: 160 calories; 0.5 sat fat (3% DV); 490 mg sodium (21% DV); 5 g total sugars. Large size. Makes about 40 pancakes. Since 1889. New same great taste Aunt Jemima. Start of a new day. Back in 1889, our famous pancake recipe was first produced at a small mill in St. Joseph, Missouri – Pearl Milling Company. Since then, helping families start the day with a delicious breakfast option has been the mission of our pancakes. And while our name has changed, the light and fluffy pancakes and great tasting syrups you love remain the same. Here’s to creating more memories and sharing more smiles for generations to come. With love, Pearl Milling Company. www.pearlmillingcompany.com. how2recycle.info. SmartLabel: Scan for more food information or call 1-800-407-2247. Learn more about our story and our community funding initiative: www.pearlmillingcompany.com. We’re here to help. pearlmillingcompany.com or 800-407-2247 please have package available when calling. More recipe online at www.pearlmillingcompany.com. Made in USA.

Pearl Milling Company Pancake & Waffle Mix, Buttermilk, Complete Ingredients

Enriched Bleached Flour (Bleached Wheat Flour, Niacinamide, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Leavening (Baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate), Dextrose, Buttermilk Powder, Palm Oil, Salt, Wheat Gluten, Corn Syrup Solids, Sodium Caseinate, Mono And Diglycerides, Dipotassium Phosphate, Lactic Acid, Tocopherols (To Preserve Freshness).

Food Notes

Safe Handling Instructions: Pancake mix is made with new flour so it is not ready-to-eat and must be thoroughly cooked before eating to prevent illness from bacteria in the flour. Do not eat or play with raw dough; wash hands, utensils, and surfaces after handling. Waffle: Heat waffle iron. Combine 2 cups Pearl Milling Company mix, 1-1/2 cups water and 1/3 cup oil; stir until large lumps disappear. For best results, allow batter to rest 4-5 minutes before baking. Pour desired amount of batter into lightly greased waffle iron. Bake until steaming stops. Makes Twelve 4 inches waffles Pan cakes: Makes 12 four-inch pancakes. 2 cups dry mix. 1-1/2 cups water. (1) Heat skillet over medium-low heat or electric griddle to 375 degrees F. (2) Combine all ingredients and stir until large lumps disappear (Do not beat or over-mix). Let stand 1-2 minutes to thicken. (3) Pour slightly less than 1/4 cup batter for each pancake onto lightly greased skillet. Tip: For golden brown pancakes, use solid shortening instead of oil, butter, or margarine. (4) Cook for 90 seconds on first side. Turn, and cook for another 60 seconds. Tip: For soft and fluffy pancakes, avoid turning them more than once. Single Serving Directions (Two 4-inches pancakes): Use 1/3 cup mix and 1/4 cup water. Just add water for pancakes. Lift here. Tuck in to close. To open lift tab and pull. To close tuck red tab in.

Contains milk and wheat ingredients.



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