Calories in Mama's Biscuits Biscuits, Cheddar Chive

There are 210 calories in one serve (1 biscuit (85 grams) ) of Mama's Biscuits Biscuits, Cheddar Chive. The Nutrition Facts panel below displays calories and nutrient information for per 100g and other amounts of Mama's Biscuits Biscuits, Cheddar Chive:

Nutrition:

Nutrition Facts

Amount Per Selected Weight

Calories 247

Total Fat (g) 12
Saturated Fat (g) 6
Kilojoules 1033
Sodium (mg) 0
Alcohol (g) 0
Cholesterol (mg) 0
Total Carbohydrate (g) 33
Dietary Fiber (g) 0
Sugars (g) 1
Protein (g) 4

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Food Details

On a per 100 gram basis, there are 247 calories, 4g protein, 12g fat, and 33g carbohydrates in Mama’s Biscuits Biscuits, Cheddar Chive.

6 biscuits. Fully baked. Ready-to-eat. Vegan savory biscuits. Soy-free. No eggs. Vegetarian. Handmade with vegan cheddar 100% plant-based. Microwavable. Aluminum free. Bringing a Northern flair to a Southern classic. Mama’s Biscuits was created out of a passion to share good quality food without compromising flavor. Our concept and core mission is built off a simple back-to-basics method – quality over quantity. The family-focused team at Mama’s Biscuits believes in getting back to traditional baking methods, by keeping it tasty without compromising quality or flavor. We do this by handcrafting small batches of decadent sweet and savory biscuits, using unbleached flour, aluminum-free baking powder and premium all-natural ingredients. Our customers have coined us as America’s favorite biscuit and best in customer service! Our biscuit’s stand up to that 100% satisfaction rating and we couldn’t be prouder of the products that we serve! We offer a variety of over 50 different rotating flavors of sweet, savory, gluten-free, and certified vegan. No meal is complete without a Mama’s Biscuits! – Lesley Riley. www.mamabiscuit.com. For more biscuit inspirations visit us at: www.mamabiscuit.com. Product of USA.

Mama’s Biscuits Biscuits, Cheddar Chive Ingredients

Unbleached Flour, (Wheat Flour, Niacin Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Leavening (Baking Soda Aluminum-Free Baking Powder), Salt, Vegan Butter (Oil Blend (Palm Fruit, Canola Safflower, Flax And Olive Oils), Water, Contains Less Than 2% Of Salt, Natural Flavor, Pea Protein, Sunflower Lecithin, Lactic Acid (Non-Dairy), And Naturally Extracted Annatto (Color), Vegan Cheddar Cheese (Filtered Water, Organic Coconut Oil, Potato And Corn Starch, Expeller-Pressed Canola Oil, Natural Flavors (Contains Autolyzed Yeast), Less Than 2% Of: Potato Protein, Calcium Phosphate, Sea Salt, Organic Vegan Cane Sugar, Organic Vegetable Glycerin, Citric Acid, Sodium Citrate, Lactic Acid, Sodium Bicarbonate, Annatto For Color Beta Carotene For Color, Paprika Extract For Color, Almond Milk (Almond Milk (Filtered Water, Almonds), Calcium Carbonate, Sea Salt, Potassium Citrate, Sunflower Lecithin, Gellan Gum Natural Flavors, Vitamin A Palmitate, Vitamin D2 D-Alpha-Tocopherol (Natural Vitamin E) Organic Vinegar, Dehydrated Chives, Garlic Powder, Natural Seasoning Blend.

Food Notes

Reheating Instructions: Mama’s Biscuits are fully baked, but are best served warm. For best results, completely thaw to room temperature. Microwave 15-20 seconds. Directly from freezer microwave 45 seconds. Hint: For extra moist biscuits wrap in a wet paper towel before placing in microwave. For best results, completely thaw to room temperature. Wrap thawed biscuits in foil. Warm biscuits in a 350 degrees oven for 5-10 minutes or until biscuits are warm to touch. Be careful not to overheat which will cause dryness of the biscuits. Hint: For extra moist biscuits mist with a little water before placing in the oven. For best results, completely thaw to room temperature. Warm biscuits at 350 degrees for 7 minutes. Note: Microwave and oven temperature vary. Heat to an internal temperature of 165 degrees. Keep frozen.

Contains: wheat, almond. Individuals with Food Allergies: This product is manufactured in a facility that also processes food containing milk, wheat, soybeans, peanuts, eggs, fish (shellfish), tree nuts, seeds (including sunflower seeds).

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