There are 210 calories in one serve (6 meatballs (85 grams) ) of Rosina Meatballs, Swedish Style. The Nutrition Facts panel below displays calories and nutrient information for per 100g and other amounts of Rosina Meatballs, Swedish Style:
Nutrition Facts
Amount Per Selected Weight
-
Calories
247
-
Total Fat (g)
19 -
Saturated Fat (g)
7 -
Kilojoules
1033 -
Sodium (mg)
65 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
7 -
Dietary Fiber (g)
0 -
Sugars (g)
1 -
Protein (g)
16
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Food Details
On a per 100 gram basis, there are 247 calories, 16g protein, 19g fat, and 7g carbohydrates in Rosina Meatballs, Swedish Style.
Approx. 48 count. 1/2 ounce. Oven-baked goodness. There’s nothing more Italian than meatballs, pasta, and enjoying them with family. For more than 50 years, that’s been at the heart of the Rosina brand. A family owned company. Honoring an Italian family tradition to bring your family real Italian goodness. Thanks to our homemade recipe, Rosina Swedish Style meatballs are great-tasting and the perfect meal to serve and enjoy with family and friends. Made with quality ingredients and no preservatives, Rosina meatballs are oven-baked for a smart choice, then sear-sealed to lock in taste. They’re quick, convenient, and easy to prepare and serve for lunch, dinner or at your next party for your family and friends to enjoy. Microwaveable. Preservative free. Fully cooked. U.S. inspected and passed by Department of Agriculture. www.rosina.com. Facebook. Instagram. Twitter. Pinterest. YouTube. For this recipe and more visit Rosinarecipe.com. Questions: Contact us at www.rosina.com or email your request to cservice(at)rosina.com or call 1.888.767.4621. Find more delicious, easy-to-prepare recipes at rosinarecipes.com. Also try our full line Celentano Fresh Frozen Pasta. Product of USA.
Rosina Meatballs, Swedish Style Ingredients
Beef And Pork, Water, Eggs, Textured Soy Flour, Contains 2% Or Less Of The Following: Dehydrated Onions, Natural Flavors, Corn Syrup Solids, Bread Crumbs (Wheat Flour), Salt, Spices, Paprika, Non-Fat Dry Milk, Soy Flour, Sodium Phosphate.
Food Notes
Bake: Preheat oven to 350 degrees F. Place frozen meatballs in a single layer on a shallow baking pan. Bake for 20-25 min. or untel hot. Oven temperatures may vary up to 75 degrees F; therefore, cooking times ay vary slightly. Stovetop: In a large covered saucepan, place frozen meatballs in your favorite sauce. Cook medium heat for 20-25 minutes or until hot, stirring occasionally. Microwave: (Heating instructions were tested in a 1200 watt microwave oven.) Place six (6) frozen meatvalls on a microwaveable dish. Heat on high (100%) power for 35-40 seconds or until hot. For every six (6) additional meatballs, add 40 seconds. Keep frozen.
Contains: eggs, milk soy and wheat.
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