There are 105 calories in 100 grams of Ethiopian Red Split Lentil Dip, Mild. Use the interactive Nutrition Facts panel below to see nutrients and calories for different weight quantities of Ethiopian Red Split Lentil Dip, Mild:
Nutrition Facts
Amount Per Selected Weight
-
Calories
105
-
Total Fat (g)
3 -
Saturated Fat (g)
0 -
Kilojoules
439 -
Sodium (mg)
140 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
7 -
Dietary Fiber (g)
0 -
Sugars (g)
2 -
Protein (g)
7
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Food Details
Ethiopian Red Split Lentil Dip, Mild has 105 calories, 3g fat, 7 carbohydrates (including 2g sugar), and 7g protein per 100 grams.
Red split lentils, reverse osmosis filtered water, dry onion, turmeric powder, garlic powder, ginger powder, carom seeds, coriander, cinnamon powder, cumin, olive oil and/or sunflower oil, citric acid, sea salt.
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