Calories in Betty Crocker Mashed Potatoes, Loaded

There are 90 calories in one serve (0.33 cup as pkgd (23 grams) ) of Betty Crocker Mashed Potatoes, Loaded. The Nutrition Facts panel below displays calories and nutrient information for per 100g and other amounts of Betty Crocker Mashed Potatoes, Loaded:

Nutrition:

Nutrition Facts

Amount Per Selected Weight

Calories 391

Total Fat (g) 9
Saturated Fat (g) 0
Kilojoules 1636
Sodium (mg) 0
Alcohol (g) 0
Cholesterol (mg) 0
Total Carbohydrate (g) 70
Dietary Fiber (g) 0
Sugars (g) 0
Protein (g) 9

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Food Details

On a per 100 gram basis, there are 391 calories, 9g protein, 9g fat, and 70g carbohydrates in Betty Crocker Mashed Potatoes, Loaded.

Naturally and artificially flavored. Per 1/3 Cup as Packaged: 90 calories; 0 g sat fat (0% DV); 380 mg sodium (17% DV); 0 g total sugars. See nutrition facts for as prepared information. Contains bioengineered food ingredients. Learn more at ask generalmilk.com. Our creamiest potatoes ever! Add milk and butter. 100% American grown potatoes. how2recycle.info. BettyCrocker.com For more recipe ideas visit BettyCrocker.com. Question? Call 1-800-754-3516. Try this great recipe idea: Cheesy broccoli mashed potatoes. Carbohydrate Choices: 1.

Betty Crocker Mashed Potatoes, Loaded Ingredients

Potatoes (Dried), Vegetable Oil (Canola, Soybean And Sunflower Oil), Maltodextrin, Salt, Imitation Bacon Bits (Soy Flour, Soybean Oil, Salt Hydrolyzed Soy And Corn Protein, Yeast Extract Natural And Artificial Flavor, Sunflower Oil, Sugar, Potassium Chloride, Dextrose Inactive Yeast (Dried), Color [Caramel Color, Red 3], Tbhq [Preservative], Soy Lecithin), Onion (Dried), Sugar, Mono And Diglycerides, Whey, Cheddar Cheese (Dried) (Milk, Cheese Cultures, Sal Enzymes), Natural Flavor, Coconut Oil, Sour Cream (Dried) (Cream, Skim Milk, Cultures), Buttermilk, Enzyme Modified Cheddar Cheese (Dried) (Milk, Cultures, Salt, Enzymes), Chives (Dried), Silicon Dioxide (Anticaking Agent), Enzyme Modified Cream, Nonfat Dry Milk, Bacon Fat, Butter (Cream, Salt), Color (Annatto & Turmeric Extract), Blue Cheese (Dried), (Milk, Cheese Cultures, Salt, Enzymes), Cooked Bacon [(Cured With Water, Salt, Sugar, Sodium Phosphates, Sodium Ascorbate, Sodium Nitrite), Smoke Flavoring], Sodium Phosphate, Milk Protein Concentrate, Hydrolyzed Corn, Soy And Wheat Protein, Natural Smoke Flavor, Soy Lecithin, Disodium Inosinate, Soy Flour, Freshness Preserved By Sodium Acid Pyrophosphate, Sodium Bisulfite, Citric Acid.

Food Notes

For food safety and quality, follow the cooking directions. You Will Need: 2 cups water. 3 tablespoons butter. 3/4 cup milk. Stove Top Directions: Heat water and butter to a rapid boil in 2-quart saucepan. Remove from heat. (2) Stir in milk and entire pouch of Potatoes until well blended. Let stand 2 minutes to complete cooking. Whip with fork or spoon. Refrigerate leftovers. Microwave: Microwave Directions : Make as directed except heat water and butter in uncovered 2-quart microwavable casserole dish on High 5 to 8 minutes to a rapid boil. Carefully remove from microwave. Continue as directed in step 2. Just Add Water! Potatoes can be prepared with just water on the stove-top or in the microwave. Use 2-3/4 cups water, and omit butter and milk. Tips: For stiffer potatoes, let stand 3 -5 minutes, Fr extra-creamy potatoes, stir in more milk, 1 tablespoon at a time. Caution: Dish and water will be hot! Tear open at notch.

Contains milk, soy and wheat ingredients.

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