Calories in Barillas Collezione Tortellini, Cheese & Spinach

There are 210 calories in one serve (0.66 cup dry pasta (56 grams) ) of Barillas Collezione Tortellini, Cheese & Spinach. The Nutrition Facts panel below displays calories and nutrient information for per 100g and other amounts of Barillas Collezione Tort

Nutrition:

Nutrition Facts

Amount Per Selected Weight

Calories 375

Total Fat (g) 13
Saturated Fat (g) 4
Kilojoules 1569
Sodium (mg) 80
Alcohol (g) 0
Cholesterol (mg) 0
Total Carbohydrate (g) 55
Dietary Fiber (g) 0
Sugars (g) 4
Protein (g) 14

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Food Details

On a per 100 gram basis, there are 375 calories, 14g protein, 13g fat, and 55g carbohydrates in Barillas Collezione Tortellini, Cheese & Spinach.

No GMO ingredients (For more information, visit: www.barillagroup.com/en/our-position). 4-6 serves family dinner. Italy’s no. 1 brand of pasta. Artisanal collection. Cheese & Spinach Tortellini With Butternut Squash & Sage: Made with carefully sourced ingredients, Barilla Collezione Tortellini is crafted the traditional Italian way, and has a homemade texture that perfectly holds sauces and elevates your pasta dishes. Our Cheese & Spinach Tortellini is made with sheets of delicate egg pasta that are folded around creamy Ricotta cheese and tender spinach, and pinched into a distinctive ring shape. Try serving our Cheese & Spinach Tortellini in a simple soup broth, or pair with a light cream sauce. Actual size when cooked. No preservatives. how2recycle.info. Call 1-800-922-7455 with any comments or questions. Product of Italy. Made in Italy.

Barillas Collezione Tortellini, Cheese & Spinach Ingredients

Semolina (Wheat), Durum Wheat Flour, Ricotta Cheese (Cultured Whey, Cream), Eggs, Breadcrumbs (Wheat Flour, Yeast, Salt), Sunflower Oil, Emmentaler Cheese (Cultured Milk, Salt, Enzymes), Natural Flavor Oat Fiber, Spinach, Cheese Powder (Cultured Milk, Salt, Enzymes), Whey Protein Concentrate, Potato Flakes, Salt.

Food Notes

Get the best from your pasta, cooking the Italian way. 1. Bring 4-6 quarts of water to a boil. Add salt to taste. Add pasta to boiling water. 2. For authentic al dente pasta, boil for 10 minutes, stirring occasionally. For more tender pasta, boil an additional minute. 3. Drain well and serve immediately with your favorite Barilla sauce. If you do not cook the entire bag, store, uncooked portion in a cool, dry place for up to two weeks.

Contains wheat, egg, milk and coconut ingredients.

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