There are 260 calories in one serve (2.5 oz (71 grams) ) of Annie's Macaroni & Cheese, Organic, Shells & Real Aged Cheddar. The Nutrition Facts panel below displays calories and nutrient information for per 100g and other amounts of Annie's Macaroni & Che
Nutrition Facts
Amount Per Selected Weight
-
Calories
366
-
Total Fat (g)
5 -
Saturated Fat (g)
3 -
Kilojoules
1531 -
Sodium (mg)
14 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
68 -
Dietary Fiber (g)
0 -
Sugars (g)
6 -
Protein (g)
14
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Food Details
On a per 100 gram basis, there are 366 calories, 14g protein, 5g fat, and 68g carbohydrates in Annie’s Macaroni & Cheese, Organic, Shells & Real Aged Cheddar.
No artificial flavors. USDA Organic. Certified Organic. Certified Organic by Oregon Tilth. Organic is always non GMO. We work with trusted suppliers to source only non-GMO ingredients. Annies – Homegrown. Rabbit of approval. Made with Goodness! No synthetic colors or synthetic preservatives. Organic cheese from cows raised without antibiotics or synthetic hormones (No significant difference has been shown between milk derived from rBST and non-rBST treated cows). Goodness starts in the soil. So we grow our yumminess from the ground up. We source quality, organic ingredients that make us all proud. It’s more than delicious – it’s earth-happy too. Made with love by Annie’s. how2recycle.info. annies.com. Visit annies.com to learn more about our commitment to a better planet and to get a fun Annie’s Sticker. We love to hear your feedback! Contact us at Annies.com or 1-800-288-1089 and reference the best if used by date. Box Tops for Education: No more clipping. Scan your receipt. See how at btfe.com. We reduce our Bunny Footprint by using: Certified 100% recycled paperboard. Minimum 35% post-consumer content. Recyclable.
Annie’s Macaroni & Cheese, Organic, Shells & Real Aged Cheddar Ingredients
Best Ingredients: Organic Pasta (Organic Wheat Flour), Organic Dried Cheddar Cheese (Organic Cultured Pasteurized Milk, Salt, Non-Animal Enzymes), Organic Whey, Salt, Sodium Phosphate, Organic Annatto Extract (For Color), Silicon Dioxide (For Anticaking).
Food Notes
Yum in 10 Minutes: 1. Boil: 6 cups water in a medium saucepan. 2. Stir in pasta and cook 8-10 minutes or until done, stirring occasionally. 3. Drain pasta in colander. While pasta is draining. 4. Add 3 tbsp Lowfat milk to the warm saucepan. Richer flavor: add 2 tbsp unsalted butter. 5. Sprinkle cheese over milk; stir to combine. 6. Add cooked pasta and stir well. Enjoy! Store in a cool, dry place. Push to open.
Contains wheat and milk ingredients.
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