Calories in Welch's Gelatin, Concord Grape

There are 70 calories in one serve (0.166 package (19 grams) ) of Welch's Gelatin, Concord Grape. The Nutrition Facts panel below displays calories and nutrient information for per 100g and other amounts of Welch's Gelatin, Concord Grape:

Nutrition:

Nutrition Facts

Amount Per Selected Weight

Calories 368

Total Fat (g) 0
Saturated Fat (g) 0
Kilojoules 1540
Sodium (mg) 0
Alcohol (g) 0
Cholesterol (mg) 0
Total Carbohydrate (g) 89
Dietary Fiber (g) 0
Sugars (g) 84
Protein (g) 11

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Food Details

On a per 100 gram basis, there are 368 calories, 11g protein, 0g fat, and 89g carbohydrates in Welch’s Gelatin, Concord Grape.

Naturally flavored with other natural flavors. No artificial dyes. 6 -1/2 cup servings. www.jelsert.com.

Welch’s Gelatin, Concord Grape Ingredients

Sugar, Gelatin, Contains 2% Or Less Of The Following: Fumaric Acid, Sodium Citrate, Natural Flavors, Fruit And Vegetable Juice (For Color).

Food Notes

For Quick Set: Add 9 large ice cubes in place of cold water, stir until melted. Refrigerate until firm, about 1-1/2 hours. To Mold Gelatin: Do not use quick set method. Following basic directions, decrease cold water to 1 cup. To unmold, loosen edges of gelatin from mold with tip of knife; dip mold just to rim in warm water for 5 to 10 seconds. Shake to loosen. Top with plate, invert plate and mold. Remove mold. For best results, lightly grease the mold with cooking oil or spray prior to filling. To Add Fruits or Vegetables: Drain well and add up to 2-1/4 cups when chilled gelatin is slightly thickened. Caution: Gelatin will not set if fresh or frozen pineapple, mango, guava, fig, papaya, ginger root or kiwi fruit or other juice is added. Canned pineapple may be used. Basic Directions: (1) Add 1-1/2 cups boiling water to package contents; stir until completely dissolved, about 2 minutes. (2) Stir in 1-1/2 cups cold water. (3) Refrigerate until film, about 4 hours. Makes 6 (1/2-cup) servings. Open here.

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