There are 140 calories in one serve (about 4 Pieces (88 grams) ) of Wegmans Vegetable Potstickers. The Nutrition Facts panel below displays calories and nutrient information for per 100g and other amounts of Wegmans Vegetable Potstickers:
Nutrition Facts
Amount Per Selected Weight
-
Calories
159
-
Total Fat (g)
3 -
Saturated Fat (g)
0 -
Kilojoules
665 -
Sodium (mg)
0 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
28 -
Dietary Fiber (g)
0 -
Sugars (g)
2 -
Protein (g)
3
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Food Details
On a per 100 gram basis, there are 159 calories, 3g protein, 3g fat, and 28g carbohydrates in Wegmans Vegetable Potstickers.
Thin dough stuffed with tender cabbage, carrots, and other vegetables. These juicy dumplings are better than your favorite takeout!Our Food You Feel Good About yellow banner is your shortcut to great-tasting products with no artificial colors, flavors or preservatives.
Wegmans Vegetable Potstickers Ingredients
Filling (Cabbage, Carrot, Celery, Bean Noodle [Potato Starch, Mung Bean Starch, Water], Shiitake Mushroom, Soybean Oil, Oats, Sea Salt, Corn Starch, Sugar, Sesame Oil), Wrapper (Enriched Unbleached Unbromated Wheat Flour [Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate {Vitamin B1}, Riboflavin {Vitamin B2}, Folic Acid], Water, Salt.
Food Notes
Keep Frozen. Cook Thoroughly. How to Cook: Cooking times may vary depending on your equipment. Cook thoroughly to 165 degrees internal temperature. Pan Fry: 1. Place 1/2 cup water, 1 Tablespoon vegetable oil and potstickers in a single layer in a non-stick skillet. Cover; bring to a boil on Medium-High. Reduce heat to Medium when water has almost evaporated, 5-7 minutes; uncover. 2. Continue to cook thoroughly 3-7 minutes, until potstickers are golden brown on bottom side. Do not turn. Serve with your favorite Asian dipping sauce. Steam: 1. Place potstickers in bottom of steamer basket. 2. Heat 1-inch water in large heavy pan on High to rapid boil. Place steamer basket in pan; cover with tight-fitting lid. 3. Steam 6-8 minutes until thoroughly cooked. Carefully remove lid avoiding steam. Serve with your favorite Asian dipping sauce. Microwave (1100 Watts): 1. Place 1/2 cup water and potstickers in a microwave-safe container. Cover loosely. 2. Cook on High 4-5 minutes, stirring gently halfway through. Let rest 1-2 minutes. 3. Carefully remove from microwave and drain. Serve with your favorite Asian dipping sauce.
ALLERGENS: Contains Wheat.
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