There are 500 calories in one serve (1 pan, ckd (385 grams) ) of Wegmans Ready to Cook Cajun Salmon and Garlic Pepper Sauce. The Nutrition Facts panel below displays calories and nutrient information for per 100g and other amounts of Wegmans Ready to Cook
Nutrition Facts
Amount Per Selected Weight
-
Calories
130
-
Total Fat (g)
7 -
Saturated Fat (g)
2 -
Kilojoules
544 -
Sodium (mg)
31 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
4 -
Dietary Fiber (g)
0 -
Sugars (g)
2 -
Protein (g)
11
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Food Details
On a per 100 gram basis, there are 130 calories, 11g protein, 7g fat, and 4g carbohydrates in Wegmans Ready to Cook Cajun Salmon and Garlic Pepper Sauce.
Our sustainably-sourced Atlantic Salmon fillet rubbed with a bold and flavorful Cajun-inspired seasoning and simmered in a garlicy roasted red pepper sauce atop a bed of green squash, tomato, and onion.
Wegmans Ready to Cook Cajun Salmon and Garlic Pepper Sauce Ingredients
– – Made With No Gluten-Containing Ingredients – – Ingredients: Salmon (Color Added To Feed), Green Squash, Grape Tomatoes, Lemon Butter Sauce (Water, Wine, Salted Butter [Cream, Salt], Modified Corn Starch, Sugar, Lemon Peel, Salt, Lemon Oil, Yeast Extract, Dextrose, Crystallized Lemon [Citric Acid, Malic Acid, Lemon Oil, Lemon Juice, Ascorbic Acid], Maltodextrin, Corn Oil, Cornstarch, Sodium Citrate, Coloring [Turmeric, Beet Juice], Natural Flavor, Pectin, Malic Acid, Garlic Powder, Onion Powder, Crystallized Lime [Citric Acid, Malic Acid, Lime Oil, Lime Juice, Ascorbic Acid]), Roasted Red Pepper & Tomato Sauce (Milk, Water, Tomato Paste, Red Peppers, Sugar, Roasted Red Bell Peppers, Roasted Garlic, Sea Salt, Butter, Sodium Citrate, Rice Flour, Garlic Powder, Onion Powder, Spices), Onion, Basting Oil (Soybean Oil, Dried Parsley, Natural Flavor), Cajun Seasoning (Dehydrated Garlic, Spices [Including Black, Red And White Pepper], Salt, Paprika, Dehydrated Onion, Celery Seed, Expeller Pressed Canola Oil [As A Processing Aid], Extractives Of Paprika, Less Than 2% Silicon Dioxide [Anticaking]), Jalapeno, Salt.
Food Notes
Pour sauce over meal. Bake at 350F about 30min (internal temp 130F, rest 2min). Final temp 145F.
ALLERGENS: Contains Fish (Salmon), Milk. Other allergens may be present due to shared preparation area.
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