There are 630 calories in one serve (1 Package) of Ukrop's Buffalo-Style Chicken Wrap. The Nutrition Facts panel below shows calories and nutrients for 100 grams and other weight quantities of Ukrop's Buffalo-Style Chicken Wrap:
Nutrition Facts
Amount Per Selected Weight
-
Calories
164
-
Total Fat (g)
5 -
Saturated Fat (g)
3 -
Kilojoules
686 -
Sodium (mg)
833 -
Alcohol (g)
0 -
Cholesterol (mg)
40 -
Total Carbohydrate (g)
14 -
Dietary Fiber (g)
0 -
Sugars (g)
1 -
Protein (g)
13
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Food Details
A serve of Ukrop’s Buffalo-Style Chicken Wrap is 1 Package and weighs 383 grams. It contains 630 calories, 21g fat, 54g carbohydrates, and 51 grams of protein. Each 100g of Ukrop’s Buffalo-Style Chicken Wrap has 833mg of sodium and 1 grams of sugars.
Ukrop’s Buffalo-Style Chicken Wrap Ingredients
White Chicken Meat (With Water, Salt, Spices, Dehydrated Onion, Dehydrated Garlic), Jalapeno Tortilla (Enriched Bleached Wheat Flour Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid , Water, Vegetable Shortening Interesterified Soybean Oil, Hydrogenated Soybean Oil And Or Palm Oil , Seasoning Salt, Maltodextrin, Jalapeno Pepper, Onion, Yeast Extract, Garlic, Citric Acid, Modified Corn Starch, Partially Hydrogenated Cottonseed And Soybean Oil, Natural And Artificial Flavor, Disodium Inosinate, Disodium Guanylate, Artificial Color Yellow 5, Yellow 6 . Contains 2% Or Less Of Salt, Leavening (Sodium Bicarbonate, Sodium Aluminum Sulfate, Corn Starch, Monocalcium Phosphate And Or Sodium Acid Pyrophosphate, Calcium Sulfate , Distilled Monoglycerides, Enzymes, Wheat Starch, Calcium Carbonate, Antioxidants Tocopherols, Ascorbic Acid , Vital Wheat Gluten, Cellulose Gum, Dough Conditioners Fumaric Acid, Sodium Metabisulfite , Calcium Propionate And Sorbic Acid To Preserve Freshness), Hot Pepper Sauce (Aged Red Peppers, Distilled Vinegar, Water, Corn Syrup, Salt, Food Starch Modified, Dehydrated Garlic And Onion, Xanthan Gum, Natural And Artificial Flavorings, Citric Acid, Calcium Disodium Edta To Protect Flavor), Cream Cheese (Pasteurized Milk And Cream, Cheese Culture, Salt, Stabilizers Carob Bean Gum, Xanthan Gum And Or Guar Gum , Natamycin Natural Mold Inhibitor ), Lettuce, Celery, Blue Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose To Prevent Caking, Natamycin To Protect Flavor).
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