There are 240 calories in one serve (0.67 cup (95 grams) ) of Tillamook Ice Cream, Chocolate Chip Cookies Dough. The Nutrition Facts panel below displays calories and nutrient information for per 100g and other amounts of Tillamook Ice Cream, Chocolate Ch
Nutrition Facts
Amount Per Selected Weight
-
Calories
253
-
Total Fat (g)
14 -
Saturated Fat (g)
8 -
Kilojoules
1059 -
Sodium (mg)
37 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
32 -
Dietary Fiber (g)
0 -
Sugars (g)
28 -
Protein (g)
3
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Food Details
On a per 100 gram basis, there are 253 calories, 3g protein, 14g fat, and 32g carbohydrates in Tillamook Ice Cream, Chocolate Chip Cookies Dough.
Cookie dough ice cream with delicious chocolaty bits and cookie dough bites. Farmer owned. Est. 1909 Oregon. Made with extra cream (Tillamook ice cream is made with more cream that is legally required). Now with 60% (60% more cookie pieces than our previous recipe) more cookie pieces. From cows not treated with rbST (All farmers who supply milk for Tillamook products pledge not to use artificial growth hormones. The FDA has stated that no significant difference has been shown between milk derived from rBST treated and non-rBST treated cows). Really creamy ice cream. We know what it takes to make ice cream you can’t stop thinking about. It’s going all in on everything you crave most: a whole lotta cream, the very best ingredients and 100+ years of crafting dairy deliciousness. Tillamook.com/Contact. Questions? Comments? Visit Tillamook.com/Contact. Made in the USA.
Tillamook Ice Cream, Chocolate Chip Cookies Dough Ingredients
Cream, Skim Milk, Sugar, Milk, Brown Sugar, Wheat Flour, Water, Coconut Oil, Pasteurized Egg Yolks, Butter, Cocoa (Processed With Alkali), Molasses, Soybean Oil, Eggs, Unsweetened Chocolate, Vanilla Extract, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Salt, Tara Gum, Cocoa, Guar Gum, Soy Lecithin, Cocoa Butter, Natural Flavor.
Food Notes
Keep frozen.
Contains: egg, milk, soy, wheat. Made on equipment that makes products containing egg, milk, peanut, soy, tree nuts, wheat.
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