There are 467 calories in 100 grams of Table Vegetable Crackers. The Nutrition Facts Panel below lists key nutrients for a range of different weights (use the slider to adjust):
Nutrition Facts
Amount Per Selected Weight
-
Calories
467
-
Total Fat (g)
20 -
Saturated Fat (g)
0 -
Kilojoules
1954 -
Sodium (mg)
1000 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
67 -
Dietary Fiber (g)
0 -
Sugars (g)
7 -
Protein (g)
7
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Food Details
On a per 100g basis, there are 467 calories, 20g fat, 67g carbohydrates, and 7 grams of protein in Table Vegetable Crackers.
Enriched flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), high oleic sunflower oil and/or high oleic canola oil (contains rosemary extract and ascorbic acid for freshness), dehydrated vegetable and seasoning blend (carrot, onion, dextrose, salt, celery, corn starch, red bell pepper, tomato, onion powder, green bell pepper, autolyzed yeast extract, calcium silicate [anticaking agent]), sugar, contains 2% or less of: corn syrup, salt, baking soda, ammonium bicarbonate, sodium metabisulfite, enzymes. en:celery,en:gluten
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