There are 240 calories in 100 grams of Salad Topping. The Nutrition Facts Panel below lists key nutrients for a range of different weights (use the slider to adjust):
Nutrition Facts
Amount Per Selected Weight
-
Calories
240
-
Total Fat (g)
16 -
Saturated Fat (g)
10 -
Kilojoules
1004 -
Sodium (mg)
1420 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
12 -
Dietary Fiber (g)
0 -
Sugars (g)
6 -
Protein (g)
12
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Food Details
On a per 100g basis, there are 240 calories, 16g fat, 12g carbohydrates, and 12 grams of protein in Salad Topping.
Asiago cheese (cultured milk, enzymes, salt, cellulose (prevents caking), natamycin (protects flavor)), quartered marinated artichokes (quartered artichokes, water, sunflower oil, salt, acetic acid, spices, citric acid, ascorbic acid (preserves color)), sun-dried tomatoes (sun-dried tomatoes, vegetable oil (canola)), glucose syrup, salt, garlic, oregano, basil, citric acid, potassium sorbate (preservative), sulfur dioxide (preserves color, freshness), canola oil
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