There are 200 calories in one serve of Ronzoni Garden Delight Tricolor Rotini, 12 oz. Use the Nutrition Facts table below to see calories and nutrient values for per 100 gram and other weight quantities.
Nutrition Facts
Amount Per Selected Weight
-
Calories
357
-
Total Fat (g)
2 -
Saturated Fat (g)
0 -
Kilojoules
1494 -
Sodium (mg)
36 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
71 -
Dietary Fiber (g)
0 -
Sugars (g)
5 -
Protein (g)
14
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Food Details
One serve of Ronzoni Garden Delight Tricolor Rotini, 12 oz is 0.75 cup (56 grams) and contains 200 calories, 1g fat, 40g carbohydrates, and 8 grams of protein.
With a full serving of vegetables (vegetable solids from dried vegetables) per 4 oz portion. Enriched tomato, carrot, and spinach pasta blend. Isn’t it delightful to know that giving your family the goodness of vegetables can be as easy as serving delicious pasta? Ronzoni Garden Delight provides a full serving of vegetables (vegetable solids from dried vegetables) in every 4 oz. portion without compromising the great pasta taste your family loves. Simply prepare Ronzoni Garden Delight the same way you would regular pasta and enjoy the satisfaction of knowing that your family is getting the goodness of vegetables with every colorful bite.
Ronzoni Garden Delight Tricolor Rotini, 12 oz Ingredients
Semolina (Wheat), Durum Flour (Wheat), Dried Carrots, Dried Tomato, Dried Spinach, Niacin, Ferrous Sulfate (Iron), Thiamin Mononitrate, Riboflavin, Folic Acid.
Other Info
Ronzoni Garden Delight Tricolor Rotini, 12 oz has About 6 servings per pack. Cooking Directions: 1. Bring water to a rapid boil. To add flavor and reduce stickiness, add salt (optional). 2. Add pasta and stir; return to rapid boil. 3. Cook uncovered, stirring occasionally. 4. Drain well. Serve as desired. Perfect Pasta Guide: 2 Servings: 1/3 box pasta; 2 qt. water; 1 tsp salt. 3 Servings: 1/2 box pasta; 3 qt. water; 2 tsp salt. 6 Servings: full box pasta; 5 qt. water; 1 tbsp salt. Al dente: 8 min; Firm: 9 min; Tender: 10 min. Maintaining Perfect Pasta: To keep cooked pasta fresh for later use, toss with small amount of olive oil and refrigerate.
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