There are 122 calories in 100 grams of Roasted White Wine & Butter Haddock. The Nutrition Facts Panel below lists key nutrients for a range of different weights (use the slider to adjust):
Nutrition Facts
Amount Per Selected Weight
-
Calories
122
-
Total Fat (g)
5 -
Saturated Fat (g)
2 -
Kilojoules
510 -
Sodium (mg)
304 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
1 -
Dietary Fiber (g)
0 -
Sugars (g)
0 -
Protein (g)
17
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Food Details
On a per 100g basis, there are 122 calories, 5g fat, 1g carbohydrates, and 17 grams of protein in Roasted White Wine & Butter Haddock.
Haddock, water, butter (pasteurized cream, salt), vegetable oil (canola, soybean and/or sunflower), contains 2% or less of: california dry white chablis (california grapes, salt and sulfites), soy lecithin, sea salt, extractives of garlic, gelatin (extracted from tilapia fish), ascorbic acid, garlic powder, citric acid, onion powder, natural flavors, modified rice starch, xanthan gum, spices, evaporated cane sugar. en:fish,en:milk,en:sulphur-dioxide-and-sulphites
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