There are 127 calories in 100 grams of Roasted Vegetables & Garlic-Herb Quinoa Bowl. The Nutrition Facts Panel below lists key nutrients for a range of different weights (use the slider to adjust):
Nutrition Facts
Amount Per Selected Weight
-
Calories
127
-
Total Fat (g)
4 -
Saturated Fat (g)
1 -
Kilojoules
531 -
Sodium (mg)
205 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
17 -
Dietary Fiber (g)
0 -
Sugars (g)
2 -
Protein (g)
6
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Food Details
On a per 100g basis, there are 127 calories, 4g fat, 17g carbohydrates, and 6 grams of protein in Roasted Vegetables & Garlic-Herb Quinoa Bowl.
Vegetable blend (chickpeas, kale, cooked black beans, fire roasted tomatoes, roasted red bell peppers, corn, fire roasted red onions), sauce (water, garlic, parmesan cheese [cultured part-skim milk, salt, enzymes], spices, extra virgin olive oil, honey, milk, cornstarch, salt, granulated onion, roasted granulated garlic, cream, lemon juice concentrate, celery, tomatoes, onions, carrot juice concentrate, carrots, natural flavor, leeks, tomato paste, parsley), cooked quinoa (water, quinoa), low moisture part-skim mozzarella cheese (milk, non-fat milk, cultures, salt, enzymes), romano cheese made from cow’s milk (cultured part skimmed cow’s milk, salt, enzymes). en:celery,en:milk
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