There are 500 calories in 100 grams of Roasted Vegetable Crackers. The Nutrition Facts Panel below lists key nutrients for a range of different weights (use the slider to adjust):
Nutrition Facts
Amount Per Selected Weight
-
Calories
500
-
Total Fat (g)
22 -
Saturated Fat (g)
6 -
Kilojoules
2092 -
Sodium (mg)
938 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
63 -
Dietary Fiber (g)
0 -
Sugars (g)
6 -
Protein (g)
6
Food Search:
Food Details
On a per 100g basis, there are 500 calories, 22g fat, 63g carbohydrates, and 6 grams of protein in Roasted Vegetable Crackers.
Enriched flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), vegetable oil (canola and/or soybean and/or palm oil with tbhq and citric acid added for freshness), sugar, dehydrated vegetable and spice blend (carrots, onions, dextrose, salt, hydrolyzed soy protein, tomato powder, garlic powder, green and red bell peppers, spices, parsley, spice extractive, soybean oil), contains 2% or less of: salt, leavening (baking soda and/or calcium phosphate), high fructose corn syrup, onion powder, garlic powder, soy lecithin, sodium sulfite. en:gluten
Other Foods
Here's a selection of other foods you might be interested in (click to see nutrition info):
The Food Stalker Disclaimer
Thank your for choosing The Food Stalker to see calories and nutrition information for Roasted Vegetable Crackers. The Food Stalker does its best to ensure the accuracy of all of the information published in the Food Stalker website. However, we do not guarantee that all of the published information is accurate and complete. Please remember to consult your medical professional before you take any action in respect to anything you read on this site. Our information includes copyrights, trademarks, and other intellectual property such as brand names and descriptions which belongs to the respective owners of said property.