There are 380 calories in one serve of Red Baron Classic Crust 4 Cheese Pizza, 21.06 oz. Use the Nutrition Facts table below to see calories and nutrient values for per 100 gram and other weight quantities.
Nutrition Facts
Amount Per Selected Weight
-
Calories
255
-
Total Fat (g)
11 -
Saturated Fat (g)
7 -
Kilojoules
1067 -
Sodium (mg)
483 -
Alcohol (g)
0 -
Cholesterol (mg)
30 -
Total Carbohydrate (g)
27 -
Dietary Fiber (g)
0 -
Sugars (g)
5 -
Protein (g)
11
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Food Details
One serve of Red Baron Classic Crust 4 Cheese Pizza, 21.06 oz is 0.25 pizza (149 grams) and contains 380 calories, 17g fat, 40g carbohydrates, and 16 grams of protein.
Four savory cheeses and a crust with just the right crunch make RED BARON® Classic Crust 4 Cheese Pizza perfect anytime.
Red Baron Classic Crust 4 Cheese Pizza, 21.06 oz Ingredients
Cheese (Low Moisture Part Skim Mozzarella and Parmesan Cheese [Cultured Pasteurized Part Skim Milk, Salt, Enzymes], Cheddar Cheese [Cultured Pasteurized Part Skim Milk, Salt, Enzymes], Cheddar Cheese [Cultured Pasteurized Milk, Salt, Enzymes, Annatto (Color)] Provolone Cheese [Cultured Pasteurized Milk, Salt, Enzymes]), Tomatoes (Water, Tomato Paste), Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Contains 2% or Less of: Yeast, Palm Oil, Vegetable Oil (Soybean and/or Canola Oil), Sugar, Salt, Modified Food Starch, Spice, Sea Salt, Maltodextrin, Dried Garlic, Hydrolyzed Soy and Corn Protein, Paprika, Dried Onion, Wheat Starch, L-Cysteine Hydrochloride, Ammonium Sulfate, Natural Flavor, Soy Lecithin Enzymes (Contains Wheat), Ascorbic Acid (Dough Conditioner).
Other Info
Red Baron Classic Crust 4 Cheese Pizza, 21.06 oz has 4 servings per pack. Cook before serving. Rack Preferred Method: Preheat oven to 400 degrees F. Place pizza directly on the oven rack. Bake pizza for 18-21 minutes. Caution: Product is hot! Pan Method: Preheat oven to 400 degrees F. Place pizza on a pan. Bake pizza for 20-23 minutes. Caution: Product is hot! Don’t Forget: For food safety and quality cook until the internal temperature is 160 degrees F before eating. Do not thaw pizza. Take pizza out of the box and wrapper before cooking. Cooking times may vary. Refrigerate or discard any unused portion. Pizza is done when center cheese is melted and edges are golden brown. Keep frozen.
Contains: milk, wheat and soy.
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