There are 212 calories in 100 grams of Pork Tenderloin Wrapped In Applewood Bacon. The Nutrition Facts Panel below lists key nutrients for a range of different weights (use the slider to adjust):
Nutrition Facts
Amount Per Selected Weight
-
Calories
212
-
Total Fat (g)
11 -
Saturated Fat (g)
3 -
Kilojoules
887 -
Sodium (mg)
752 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
1 -
Dietary Fiber (g)
0 -
Sugars (g)
0 -
Protein (g)
27
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Food Details
On a per 100g basis, there are 212 calories, 11g fat, 1g carbohydrates, and 27 grams of protein in Pork Tenderloin Wrapped In Applewood Bacon.
Pork tenderloin (boneless, trimmed), bacon (pork cured with water, salt, brown sugar, sodium erythorbate, sodium nitrite, natural smoke flavor, flavorings), seasoning (spices [including black pepper, coriander, oregano], sea salt, turbanado sugar, dehydrated garlic, dehydrated onion, dehydrated bell pepper, xanthan gum, sunflower oil [processing aid]), vinegar powder, and rosemary extract (maltodextrin, rosemary oleoresin).
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