There are 357 calories in 100 grams of Pasteurized Process Cheese Product With Jalapeno Peppers. The Nutrition Facts Panel below lists key nutrients for a range of different weights (use the slider to adjust):
Nutrition Facts
Amount Per Selected Weight
-
Calories
357
-
Total Fat (g)
29 -
Saturated Fat (g)
18 -
Kilojoules
1494 -
Sodium (mg)
1250 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
7 -
Dietary Fiber (g)
0 -
Sugars (g)
7 -
Protein (g)
18
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Food Details
On a per 100g basis, there are 357 calories, 29g fat, 7g carbohydrates, and 18 grams of protein in Pasteurized Process Cheese Product With Jalapeno Peppers.
Cultured pasteurized milk and skim milk, buttermilk, milkfat, jalapeno peppers, salt, contains less than 2% of sodium and potassium phosphates, bell peppers, vinegar, oleoresin capsicum, lactic acid, acetic acid, milk protein concentrate, enzymes.
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