There are 165 calories in 100 grams of Organic Vegetable Lasagna. The Nutrition Facts Panel below lists key nutrients for a range of different weights (use the slider to adjust):
Nutrition Facts
Amount Per Selected Weight
-
Calories
165
-
Total Fat (g)
6 -
Saturated Fat (g)
2 -
Kilojoules
692 -
Sodium (mg)
254 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
21 -
Dietary Fiber (g)
0 -
Sugars (g)
3 -
Protein (g)
7
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Food Details
On a per 100g basis, there are 165 calories, 6g fat, 21g carbohydrates, and 7 grams of protein in Organic Vegetable Lasagna.
Organic vegetable sauce (organic tomato pulp, organic cauliflower, organic broccoli, organic zucchini, organic carrots, organic sunflower oil, organic wheat flour, organic basil, organic garlic, organic sugar, salt, organic black pepper), organic ricotta cheese and spinach (organic ricotta cheese [organic pasteurized cow’s whey milk, organic pasteurized cow’s milk, salt, lactic acid], organic pasteurized milk, water, organic spinach, organic sunflower oil, organic wheat flour, organic hard cheese [organic pasteurized milk, salt, microbial rennet], salt), organic cooked lasagna sheets (organic durum wheat semolina, organic pasteurized eggs, water, organic olive oil, salt), organic mix cheese (organic hard cheese [organic pasteurized milk, salt, microbial rennet], organic mozzarella cheese [organic pasteurized milk, coagulating enzyme]).
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