There are 90 calories in one serve (2 Tbsp) of Member's Mark Ranch Dip, Bacon & Cheddar. The Nutrition Facts panel below shows calories and nutrients for 100 grams and other weight quantities of Member's Mark Ranch Dip, Bacon & Cheddar:
Nutrition Facts
Amount Per Selected Weight
-
Calories
300
-
Total Fat (g)
30 -
Saturated Fat (g)
15 -
Kilojoules
1255 -
Sodium (mg)
667 -
Alcohol (g)
0 -
Cholesterol (mg)
67 -
Total Carbohydrate (g)
7 -
Dietary Fiber (g)
0 -
Sugars (g)
3 -
Protein (g)
7
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Food Details
A serve of Member’s Mark Ranch Dip, Bacon & Cheddar is 2 Tbsp and weighs 30 grams. It contains 90 calories, 9g fat, 2g carbohydrates, and 2 grams of protein. Each 100g of Member’s Mark Ranch Dip, Bacon & Cheddar has 667mg of sodium and 3 grams of sugars.
Member’s Mark Ranch Dip, Bacon & Cheddar Ingredients
Sour Cream (Cultured Pasteurized Milk, Cream, Nonfat Milk Solids, Gelatin), Cream Cheese (Pasteurized Cultured Milk And Cream, Salt, Xanthan Gum, Carob Bean Gum, Guar Gum), Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Extract Color), Mayonnaise (Expeller Pressed Canola Oil, Whole Eggs, Apple Cider Vinegar, Water, Egg Yolks, Salt, White Mustard Distilled White Vinegar, Water, Mustard Seed, Salt , Lemon Juice Concentrate), Ranch Seasoning (Salt, Natural Flavor, Dehydrated Garlic, Onion Powder, Parsley Flakes, Black Pepper, Carrageenan, Sunflower Oil), Uncured Apple Smoked Bacon Bits No Nitrate Or Nitrite Added Except For Those Naturally Occurring In Celery Powder (Pork Belly, Water, Sodium Lactate, Salt, Turbinado Sugar, Spice Extractives Cinnamon, Clove, Capsicum , Celery Powder), Cultured Dextrose, Chives.
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