Calories in Magnolia Bread Cake Mix, Gluten Free, Orange Pound

There are 90 calories in one serve (0.07 cake (25 grams) ) of Magnolia Bread Cake Mix, Gluten Free, Orange Pound. The Nutrition Facts panel below displays calories and nutrient information for per 100g and other amounts of Magnolia Bread Cake Mix, Gluten

Nutrition:

Nutrition Facts

Amount Per Selected Weight

Calories 360

Total Fat (g) 0
Saturated Fat (g) 0
Kilojoules 1506
Sodium (mg) 0
Alcohol (g) 0
Cholesterol (mg) 0
Total Carbohydrate (g) 92
Dietary Fiber (g) 0
Sugars (g) 60
Protein (g) 0

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Food Details

On a per 100 gram basis, there are 360 calories, 0g protein, 0g fat, and 92g carbohydrates in Magnolia Bread Cake Mix, Gluten Free, Orange Pound.

Gluten free. Nut free. Dairy free. Soy free. Produced in a 100% dedicated gluten/nut free facility. Magnolia mixes. Gourmet ingredients. Moist texture. Delectable taste. www.magnoliamixes.com. Facebook. Instagram. Dairy free recipe available at www.magnoliamixes.com.

Magnolia Bread Cake Mix, Gluten Free, Orange Pound Ingredients

Gluten Free Flour (Potato Starch, Rice Flour, Tapioca Flour), Sugar, Baking Powder Monocalcium Phosphate, Bicarbonate Of Soda, Cornstarch (From Nongenetically Modified Corn), Orange Powder (Maltodextrin, Natural Flavoring, Modified Food Starch, Rice Starch), Salt, Baking Soda, Xanthan Gum.

Food Notes

What You’ll Need: 3 eggs. 1/3 cup butter. 1/2 cup sour cream. For optional glaze: Confectioners sugar, orange juice. Easy as 1, 2, 3! 1. Preheat oven to 350 degrees. 2. Mix eggs, melted butter, and sour cream for one minute, or until blended. Add all of cake mix, and continue mixing at low-medium speed for an additional two minutes. 3. Pour into greased 8 inch x 4 inch bread pan. Bake 40 minutes or until done in center. Cool in pan 20 minutes; remove. Orange Glaze: Mix 1/2 cup confectioners sugar with 4 teaspoons orange juice and pour onto top of cooled cake.

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