There are 100 calories in one serve (1 tortilla (32 grams) ) of La Banderita Flour Tortillas, Fajita. The Nutrition Facts panel below displays calories and nutrient information for per 100g and other amounts of La Banderita Flour Tortillas, Fajita:
Nutrition Facts
Amount Per Selected Weight
-
Calories
313
-
Total Fat (g)
9 -
Saturated Fat (g)
5 -
Kilojoules
1310 -
Sodium (mg)
0 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
50 -
Dietary Fiber (g)
0 -
Sugars (g)
3 -
Protein (g)
6
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Food Details
On a per 100 gram basis, there are 313 calories, 6g protein, 9g fat, and 50g carbohydrates in La Banderita Flour Tortillas, Fajita.
0 g trans fat. No added sugars. No cholesterol. A taste of Mexico. No hydrogenated oils. No lard. Aluminum free. www.olemex.com. Product questions or comments? Email: consumer(at)olemexicanfoods.net. All other inquires, please contact our corporate office at: (770) 582-9200 weekdays 8:00 am to 5:00 pm ET. Visit us at: olemex.com for great recipe ideas. Dispose of properly. Made in U.S.A.
La Banderita Flour Tortillas, Fajita Ingredients
Enriched Unbleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin And Folic Acid), Water, Vegetable Shortening (Contains One Or More Of The Following: Palm Oil And/Or Corn Oil), Contains 2% Or Less Of The Following: Salt, Aluminum-Free Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate), Wheat Protein, Preservatives (Calcium Propionate, Sorbic Acid), Dough Conditioner (Fumaric Acid, Gum Blend, Mono-And Diglycerides, Sodium Metabisulphite).
Food Notes
Heating Instructions: Pre-heated skillet or pan to warm, one tortilla at a time. Place 4 to 6 tortillas in a microwave, separated by damp paper towel. For 30 to 45 seconds. Refrigerate after opening. Press to close. Tear strip to open.
Allergens: wheat. Temper evident; do not purchase if perforation is torn.
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