There are 220 calories in one serve of Kraft Velveeta Skillets Creamy Beef Stroganoff Dinner Kit, 11.6 oz. Use the Nutrition Facts table below to see calories and nutrient values for per 100 gram and other weight quantities.
Nutrition Facts
Amount Per Selected Weight
-
Calories
314
-
Total Fat (g)
11 -
Saturated Fat (g)
3 -
Kilojoules
1314 -
Sodium (mg)
1100 -
Alcohol (g)
0 -
Cholesterol (mg)
14 -
Total Carbohydrate (g)
41 -
Dietary Fiber (g)
0 -
Sugars (g)
6 -
Protein (g)
13
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Food Details
One serve of Kraft Velveeta Skillets Creamy Beef Stroganoff Dinner Kit, 11.6 oz is 2.50 oz (70 grams) and contains 220 calories, 8g fat, 29g carbohydrates, and 9 grams of protein.
Pasta with creamy cheese sauce and premium seasonings. Made with real cheese. Just add ground beef. Makes about 5 1-cup servings. Satisfy your taste buds with great tasting Velveeta Cheesy Skillets. Made with rich and creamy Velveeta cheese sauce – it’s liquid gold! Ready in about 20 minutes.
Kraft Velveeta Skillets Creamy Beef Stroganoff Dinner Kit, 11.6 oz Ingredients
Cheese Sauce (Whey, Cheddar Cheese [Milk, Cheese Culture, Salt, Enzymes], Canola Oil, Whey Protein Concentrate, Milk Protein Concentrate, Milk, Sodium Phosphate, Contains Less than 2% of Salt, Lactic Acid, Sodium Alginate, Sorbic Acid as a Preservative, Milkfat, Natural Flavor, Enzymes, Cheese Culture, Oleoresin Paprika [Color], Annatto Extract [Color]), Enriched Macaroni Product (Durum Wheat Semolina, Wheat Flour, Niacin, Ferrous Sulfate [Iron], Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Seasoning Blend (Buttermilk (Dried), Modified Food Starch, Yeast Extract, Salt, Sour Cream Powder [Sour Cream (Cream, Nonfat Milk, Cultures), Cultured Nonfat Milk, Lactic Acid, Citric Acid], Onion (Dried), Mushroom (Dried), Garlic (Dried), Natural Flavor [Contains Natural Smoke Flavor], Spice).
Other Info
Kraft Velveeta Skillets Creamy Beef Stroganoff Dinner Kit, 11.6 oz has About 5 (Per 2.5 oz dry mix) servings per pack. Make It: Brown: 1 lb. lean ground beef in large skillet; drain. Return meat to skillet. Add: 1-1/4 cups milk, 1 cup water, Pasta and Seasoning; stir. Bring to boil. Reduce heat. Cover: Simmer 8 to 10 min. or until most of the water is gone, stirring frequently. Remove from heat. Stir: in Velveeta cheese sauce. Customize It: Add 1 cup sliced mushrooms to skillet and cook with the ground beef. You Will Need: 1 lb. Lean ground beef. 1-1/4 cups milk. 1 cup water.
Contains: milk, wheat.
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