There are 170 calories in one serve of Johnsonville Original Recipe Breakfast Sausage Links, 12 oz. Use the Nutrition Facts table below to see calories and nutrient values for per 100 gram and other weight quantities.
Nutrition Facts
Amount Per Selected Weight
-
Calories
309
-
Total Fat (g)
24 -
Saturated Fat (g)
8 -
Kilojoules
1293 -
Sodium (mg)
891 -
Alcohol (g)
0 -
Cholesterol (mg)
73 -
Total Carbohydrate (g)
4 -
Dietary Fiber (g)
0 -
Sugars (g)
2 -
Protein (g)
18
Food Search:
Food Details
One serve of Johnsonville Original Recipe Breakfast Sausage Links, 12 oz is 3.00 cooked links (55 grams) and contains 170 calories, 13g fat, 2g carbohydrates, and 10 grams of protein.
Johnsonville’s original mouth-watering flavor is made from its own special recipe!
– Premium cuts of pork
– No artificial flavors or colors
– No nitrites or nitrates
Johnsonville Original Recipe Breakfast Sausage Links, 12 oz Ingredients
Pork, Water, Corn Syrup, and Less Than 2% of the Following: Salt, Pork Broth with Natural Flavorings, Dextrose, Lemon Juice Powder (Corn Syrup Solids, Lemon Juice Solids, and Natural Flavors), Natural Flavors, BHA, Propyl Gallate, Citric Acid, Collagen Casing.
Other Info
Johnsonville Original Recipe Breakfast Sausage Links, 12 oz has about 4.5 servings per pack. Preparation: Thaw product prior to cooking. Stovetop: Heat a nonstick skillet to medium-low. Add sausage. Cook for 12-16 minutes or until sausage is browned and the internal temperature is 160 degrees F, turning links often. Oven: Preheat oven to 350 degrees F. Place sausage on a shallow baking pan. Bake for 12-15 minutes or until sausage is browned and the internal temperature is 160 degrees F, turning links once. Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the products are mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard them. Storage: Prepare within 3 days of purchase or freeze for up to 30 days. Previously handled frozen for your protection.
Refreeze or Keep Refrigerated.
Other Foods
Here's a selection of other foods you might be interested in (click to see nutrition info):
The Food Stalker Disclaimer
Thanks for choosing The Food Stalker to see calories and other nutrition information for Johnsonville Original Recipe Breakfast Sausage Links, 12 oz. The Food Stalker does its best to ensure the accuracy of all of the information published in the Food Stalker website. However, we do not guarantee that all of the published information is accurate and complete. Please remember to consult your medical professional before you take any action in respect to anything you read on this site. Our information includes copyrights, trademarks, and other intellectual property such as brand names and descriptions which belongs to the respective owners of said property.