There are 240 calories in one serve of H-E-B Marble Creme Loaf Cake with Streusel Topping, 16.2 oz. Use the Nutrition Facts table below to see calories and nutrient values for per 100 gram and other weight quantities.
Nutrition Facts
Amount Per Selected Weight
-
Calories
421
-
Total Fat (g)
21 -
Saturated Fat (g)
4 -
Kilojoules
1761 -
Sodium (mg)
439 -
Alcohol (g)
0 -
Cholesterol (mg)
61 -
Total Carbohydrate (g)
53 -
Dietary Fiber (g)
0 -
Sugars (g)
30 -
Protein (g)
5
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Food Details
One serve of H-E-B Marble Creme Loaf Cake with Streusel Topping, 16.2 oz is 2 slices (57 grams) and contains 240 calories, 12g fat, 30g carbohydrates, and 3 grams of protein.
Just one bite of our H-E-B Marble Crème Load Cake with Streusel Topping and you’ll be on cloud nine! This dense loaf is as moist as they come, and has delightful streusel baked onto the top. Enjoy as a sweet breakfast, mid-afternoon munchie, or after-dinner dessert. Serves approximately 8.
H-E-B Marble Creme Loaf Cake with Streusel Topping, 16.2 oz Ingredients
Sugar, Enriched Bleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Egg, Soybean Oil, Water, Modified Corn Starch, Contains 2% Or Less Of The Following: Whey, Leavening (Sodium Aluminum Phosphate, Baking Soda), Wheat Gluten, Salt, Propylene Glycol Mono & Diesters Of Fatty Acids, Mono & Diglycerides, Sodium Stearoyl Lactylate, Dextrose, Tricalcium Phosphate, Corn Starch, Citric Acid, Ascorbic Acid (Dough Conditioner), Soy Flour, Cocoa Processed With Alkali, Caramel Color, Red 40, Sulfites, Bleached Wheat Flour, Brown Sugar, Margarine (Palm Oil, Water, Salt, Mono And Dyglcerides, Natural Butter Flavor, Citric Acid, Beta Carotene [Color], Vitamin A Palmitate) Palm Oil, Natural And Artificial Flavors, Sorbic Acid
Other Info
H-E-B Marble Creme Loaf Cake with Streusel Topping, 16.2 oz has about 8 servings per pack.
Contains: wheat, milk, eggs, soy. Manufactured in a facility which also manufactures products containing peanuts, almonds, hazelnuts and walnuts.
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