There are 300 calories in one serve (1 Tray) of H-E-B Chicken Breast with Spinach Florentine Stuffing. The Nutrition Facts panel below shows calories and nutrients for 100 grams and other weight quantities of H-E-B Chicken Breast with Spinach Florentine Stuffing:
Nutrition Facts
Amount Per Selected Weight
-
Calories
122
-
Total Fat (g)
5 -
Saturated Fat (g)
2 -
Kilojoules
510 -
Sodium (mg)
224 -
Alcohol (g)
0 -
Cholesterol (mg)
47 -
Total Carbohydrate (g)
5 -
Dietary Fiber (g)
0 -
Sugars (g)
1 -
Protein (g)
17
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Food Details
A serve of H-E-B Chicken Breast with Spinach Florentine Stuffing is 1 Tray and weighs 246 grams. It contains 300 calories, 12g fat, 13g carbohydrates, and 42 grams of protein. Each 100g of H-E-B Chicken Breast with Spinach Florentine Stuffing has 224mg of sodium and 1 grams of sugars.
H-E-B Chicken Breast with Spinach Florentine Stuffing Ingredients
Boneless Skinless Chicken Breast, Spinach Florentine Stuffing (Spinach, Chicken Broth Chicken Stock {Water, Chicken Broth Base (Chicken Stock, Natural Flavorings, Yeast Extract, Salt, Celery Juice Concentrate, Carrot Juice Concentrate, Onion Juice Concentrate)}, Salt, Cane Sugar , Mushrooms, Herb Seasoned Stuffing Enriched Flour {Wheat Flour, Barley Malt, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Canola And Or Sunflower Oil, Whole Wheat Flour, High Fructose Corn Syrup, Yeast, Salt, 2% Or Less Of The Following Onion, Dehydrated Celery, Corn Starch, Spices, Hydrolyzed Corn Protein, Dehydrated Parsley, Chicken Broth, Torula Yeast, Garlic, Calcium Propionate {Preservative}, Calcium Peroxide, Calcium Sulfate, Ascorbic Acid {Dough Conditioners}, Turmeric, Spice Extractives, Oil Of Parsley, Honey, Wheat Gluten, Caramel Color, Tbhq {To Preserve Freshness} , Whole Milk Mozzarella Cheese Pasteurized Milk, Cheese Culture, Salt, Enzymes, Potato Starch, Corn Starch And Calcium Sulfate {Anti-Caking Agent}, Natamycin {Natural Mold Inhibitor} , Italian Style Parmesan Cheese Part-Skim Milk, Cheese Culture, Salt, Enzymes, Potato Starch And Powdered Cellulose {Anti-Caking Agent}, Natamycin {Natural Mold Inhibitor} , Green Onion, Black Pepper), Canola Oil Cooking Spray (Canola Oil, Soy Lecithin, Dimethyl Silicone Anti-Foaming , Propellant), Seasoning (Spices, Garlic, Onion, Calcium Stearate Free Flow Agent , Proteolytic Enzyme Derived From Aspergillus Flavus Oryzae And From Papaya Tenderized ), Dehydrated Parsley.
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