Calories in Freschetta Pizza, Gluten Free, Four Cheese

There are 320 calories in one serve (0.25 pizza (124 grams) ) of Freschetta Pizza, Gluten Free, Four Cheese. The Nutrition Facts panel below displays calories and nutrient information for per 100g and other amounts of Freschetta Pizza, Gluten Free, Four C

Nutrition:

Nutrition Facts

Amount Per Selected Weight

Calories 258

Total Fat (g) 11
Saturated Fat (g) 6
Kilojoules 1079
Sodium (mg) 24
Alcohol (g) 0
Cholesterol (mg) 0
Total Carbohydrate (g) 29
Dietary Fiber (g) 0
Sugars (g) 3
Protein (g) 10

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Food Details

On a per 100 gram basis, there are 258 calories, 10g protein, 11g fat, and 29g carbohydrates in Freschetta Pizza, Gluten Free, Four Cheese.

Mozzarella, Fontina, Parmesan, and Asiago cheeses. No artificial flavors. GF Certified: Gluten free. GF Certified National Celiac Association Endorsed: The appearance of this Mark on packaging certifies that (1) the manufacture adheres to the Gluten-Free Manufacturing Program (GFMP) standards endorsed by the National Celiac Association (NCA) (2) The product is free of wheat, barley, rye and common oats, their crosses and derivatives in product, processing and packaging. Verification testing must confirm no detectable gluten or less than 5ppm. Visit www.gf-finder.com or call toll-free 888-902-5104 ext. 101 or 103. Contains bioengineered food ingredients. Kitchen fresh pizza. A great tasting pizza! Real. First and foremost, a delicious pizza. That just happens to be gluten free. The dough is stretched. Extra thin. Made from scratch. Gluten free & delicious together at last. www.freschetta.com. how2recycle.info. Questions or Comments? Please contact us at: 1-866-Freschetta (373-7243). Visit our website at: www.freschetta.com. Sustainable Forestry Initiative: Certified sourcing. www.sfiprogram.org. Made in USA.

Freschetta Pizza, Gluten Free, Four Cheese Ingredients

Low Moisture Part Skim Mozzarella, Fontina And Parmesan Cheeses (Part Skim Milk, Cheese Cultures, Salt, Enzymes), Whey, Tapioca Starch, Rice Flour, Tomatoes, Tomato Paste, Rice Starch, Modified Rice Starch, Vegetable Oil (Soybean And/Or Canola Oil), Contains 2 % Or Less Of: Asiago And Romano Cheeses (Cow’S Milk, Cheese Cultures, Salt, Enzymes), Palm Oil, Yeast, Sugar, Salt, Spice, Xanthan Gum, Citric Acid, Garlic, Dried Onion, Dried Garlic, Toasted Onion Powder, Soy Lecithin, Natural Flavor.

Food Notes

Bake: 1. Preheat: Preheat oven to 450 degrees F. 2. Prepare: Remove overwrap and cardboard. 3. Bake: Bake directly on center rack for 10-13 minutes or until cheese is melted at the center & crust is golden brown. For a softer crust, bake pizza on a pan for 12-16 minutes using bottom oven rack. Don’t Forget: Keep pizza frozen while preheating. Do no thaw pizza. For food safety and quality, cook until the internal temperature is 160 degrees F before eating. Cook thoroughly before eating. Cooking times may vary. Let color for at least 2 minutes. Refrigerate or discard any unused portion. Keep frozen, cook as directed.

Contains: milk and soy.

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