There are 386 calories in 100 grams of Fernando'S Bakery Inc. Dippin' Dots, Cookies 'N Cream Iced Cookie. The Nutrition Facts Panel below lists key nutrients for a range of different weights (use the slider to adjust):
Nutrition Facts
Amount Per Selected Weight
-
Calories
386
-
Total Fat (g)
25 -
Saturated Fat (g)
6 -
Kilojoules
1615 -
Sodium (mg)
237 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
42 -
Dietary Fiber (g)
0 -
Sugars (g)
25 -
Protein (g)
5
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Food Details
On a per 100g basis, there are 386 calories, 25g fat, 42g carbohydrates, and 5 grams of protein in Fernando’S Bakery Inc. Dippin’ Dots, Cookies ‘N Cream Iced Cookie.
Sugar, enriched bleached wheat flour (niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), eggs soybean oil, vegetable shortening (palm oil, mono-glycerides, polysorbate 60, citric acid), water, cocoa powder, modified food starch, whey, leavening (baking soda, sodium aluminum phosphate, aluminum sulphate), salt, vital wheat gluten, propylene glycol mono & diesters of fatty acids, mono & diglycerides, sodium stearoyl lactylate, dextrose, corn starch, vanilla extract, tricalcium phosphate, natural and artificial flavors, wheat starch, alpha tocopherols (preservative), silicon dioxide, citric acid (dough conditioner), artificial colors (titanium dioxide, blue #1 aluminum lake, yellow #5 aluminum lake, yellow #6 aluminum lake, mica), potassium sorbate and sodium benzoate (preservatives).
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