There are 351 calories in 100 grams of Egg, Yolk Only, Cooked Fat Added. The Nutrition Facts table below displays other nutrients and allows different weight selections for Egg, Yolk Only, Cooked Fat Added.
Nutrition Facts
Amount Per Selected Weight
-
Calories
351
-
Total Fat (g)
30 -
Saturated Fat (g)
11 -
Kilojoules
1469 -
Sodium (mg)
175 -
Alcohol (g)
0 -
Cholesterol (mg)
1015 -
Total Carbohydrate (g)
3 -
Dietary Fiber (g)
0 -
Sugars (g)
1 -
Protein (g)
15
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Food Details
On a 100g basis, there are 351 calories, 3.36g carbohydrates, 30.43g fat, and 14.8g protein in Egg, Yolk Only, Cooked Fat Added.
The nutrition information for Egg, Yolk Only, Cooked Fat Added on this page comes from data published by USDA.
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