There are 175 calories in 100 grams of Egg, Whole, Cooked . The Nutrition Facts table below displays other nutrients and allows different weight selections for Egg, Whole, Cooked .
Nutrition Facts
Amount Per Selected Weight
-
Calories
175
-
Total Fat (g)
13 -
Saturated Fat (g)
4 -
Kilojoules
732 -
Sodium (mg)
208 -
Alcohol (g)
0 -
Cholesterol (mg)
355 -
Total Carbohydrate (g)
1 -
Dietary Fiber (g)
0 -
Sugars (g)
0 -
Protein (g)
12
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Food Details
On a 100g basis, there are 175 calories, 0.69g carbohydrates, 13.43g fat, and 11.99g protein in Egg, Whole, Cooked .
The nutrition information for Egg, Whole, Cooked on this page comes from data published by USDA.
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