Calories in Dr. Praeger's Turkey Burger, Perfect

Calories in Dr. Praeger’s Turkey Burger, Perfect

There are 240 calories in one serve (1 each (113 grams) ) of Dr. Praeger's Turkey Burger, Perfect. The Nutrition Facts panel below displays calories and nutrient information for per 100g and other amounts of Dr. Praeger's Turkey Burger, Perfect:


Nutrition Facts

Amount Per Selected Weight
  • Calories 212
  • Total Fat (g) 11
  • Saturated Fat (g) 1
  • Kilojoules 887
  • Sodium (mg) 0
  • Alcohol (g) 0
  • Cholesterol (mg) 0
  • Total Carbohydrate (g) 10
  • Dietary Fiber (g) 0
  • Sugars (g) 0
  • Protein (g) 18




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Food Details

On a per 100 gram basis, there are 212 calories, 18g protein, 11g fat, and 10g carbohydrates in Dr. Praeger’s Turkey Burger, Perfect.

20 g pure plant protein per serving. Gluten free. Vegan. Gluten free. Certified Gluten-free. Certified Vegan. vegan.org. Soy free. Non GMO Project verified. nongmoproject.org. New! Purely sensible foods. 3 Types of veggies. Great on grill. Individually wrapped. Pure Plant Protein: Our Perfect Turk’y Burger combines high quality pea protein with 3 types of veggies. It cooks up just like your favorite patty on the grill or stove-top skillet. Looking for a delicious and juicy plant based turk’y burger? This is your Perfect choice! Where you recognize all the ingredients: Our recipes are full of pronounceable ingredients with irresistible flavor and uncommon combinations. Tasty and smart aren’t meant to be apart. Sense of Family: Brings families together to share nutritious meals and snacks. Multi-Sense (ory) Meals: Providers meals that create an enjoyable food experience. Sense-ibly Sourced: Crafts foods made with traceable ingredients. drpraegers.com. Facebook. Instagram. Sense of Community: Supports organizations that share our commitment to strengthening communities. Try all of our pure Plant Protein products! Paperboard Packaging: Recyclable.

Dr. Praeger’s Turkey Burger, Perfect Ingredients

Hydrated Pea Protein Blend (Water, Pea Protein), Sunflower Oil, Natural Flavors, Sweet Potato Puree, Butternut Squash Puree, Carrot Puree, Methyl Cellulose, Oat Fiber, Sea Salt, Fruit And Vegetable Juices (Colors), Onion Powder, Garlic Powder.

Food Notes

Skillet (Preferred Method): Preheat a non-stick pan over medium-low heat place frozen burger on pan, cover, and cook for approximately 11 minutes uncover, flip, and cook for on additional 10 minutes, until surface is lightly browned and burger is heated through. Grill: Grill: Preheat grill on medium-high heat grill burger for 8 minutes carefully. Flip and cook for on additional 8 minutes, until heated through and browned as desired. Bake: Oven / Toaster Oven: Preheat oven to bake at 425 degrees F. Place frozen burger on a baking tray and cook for approximately 12 minutes per side, until surface is lightly browned and burger is heated through. Cooking Instructions: For food safety cook to on internal temperature of 165 degrees F. Do not leave appliances unattended as cooking times may vary. Keep frozen prior to use. Keep frozen.

Made in a facility that uses wheat, soy, milk, eggs, and fish.



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