There are 424 calories in 100 grams of Double Layer German Chocolate Cake, Chocolate. The Nutrition Facts Panel below lists key nutrients for a range of different weights (use the slider to adjust):
Nutrition Facts
Amount Per Selected Weight
-
Calories
424
-
Total Fat (g)
18 -
Saturated Fat (g)
7 -
Kilojoules
1774 -
Sodium (mg)
329 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
62 -
Dietary Fiber (g)
0 -
Sugars (g)
49 -
Protein (g)
4
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Food Details
On a per 100g basis, there are 424 calories, 18g fat, 62g carbohydrates, and 4 grams of protein in Double Layer German Chocolate Cake, Chocolate.
Sugar, enriched bleached wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), vegetable shortening (palm oil, mono – and diglycerides, polysorbate 60), soybean oil, eggs, egg whites, cocoa processed with alkali, skim milk, buttermilk, invert sugar, contains less than 2% of the following: margarine (palm oil, water, soybean oil, salt, mono – and diglycerides, artificial flavor, annatto extract [color], calcium disodium edta [preservative], vitamin a palmitate), brown sugar, coconut, leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate, sodium aluminum phosphate, aluminum sulfate), nonfat milk solids, dextrose, natural and artificial flavor, salt, whey, pecans, propylene glycol mono and diesters of fats and fatty acids, modified corn starch, mono – and diglycerides, propylene glycol, sorbitol, guar gum, xanthan gum, glycerine, polysorbate 60, sodium propionate (preservative), locust bean gum, modified tapioca starch, modified corn starch, agar agar, sodium caseinate, caramel color, natural flavor, soy lecithin, sodium stearoyl lactylate, wheat starch. en:eggs,en:milk,en:nuts
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