There are 230 calories in one serve of DeLallo Mini Potato Gnocchi, 16 oz. Use the Nutrition Facts table below to see calories and nutrient values for per 100 gram and other weight quantities.
Nutrition Facts
Amount Per Selected Weight
-
Calories
164
-
Total Fat (g)
0 -
Saturated Fat (g)
0 -
Kilojoules
686 -
Sodium (mg)
400 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
36 -
Dietary Fiber (g)
0 -
Sugars (g)
0 -
Protein (g)
4
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Food Details
One serve of DeLallo Mini Potato Gnocchi, 16 oz is 1.00 cup (140 grams) and contains 230 calories, 0g fat, 50g carbohydrates, and 6 grams of protein.
Made with 85% potato, Delallo Mini Potato Gnocchi are light and airy with a savory flavor, bringing the rich tradition of Northern Italy to every bite! Serve gnocchi simply sautéed with butter and sage, dressed with olive oil and Parmigiano-Reggiano, tossed with basil pesto or partnered with a hearty meat ragú. The mini size lends itself to soups and baked pasta dishes where a smaller bite is just right!
• Made in Italy with over 85% potato.
• Classic Northern Italian staple
• Light, pillowy texture and rich potato flavor.
• Versatile pasta great with everything from simple sauces of butter and herb to heartier ragùs and Alfredos.
DeLallo Mini Potato Gnocchi, 16 oz Ingredients
85% Potato Puree (Water, Potato Flakes), Wheat Flour, Salt, Natural Flavor, Dusted with Rice Flour, Lactic Acid (Acidity Corrector), Sorbic Acid (Preservative).
Other Info
DeLallo Mini Potato Gnocchi, 16 oz has About 3 servings per pack. Cooking Preparation: 1. Boil 5 quarts of water in a large pot. Add approx. 3 tbsp. salt. 2. Remove gnocchi from pouch and add to boiling water. 3. Boil for 3-4 min., stirring occasionally, until at the gnocchi float to the top. 4. Drain in a colander and serve with your favorite DeLallo sauce. Refrigerate after opening. Use within 3 days.
Contains wheat. May contain soy.
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