There are 210 calories in one serve (1 Cup) of Campbell's Vegetarian Black Bean Soup. The Nutrition Facts panel below shows calories and nutrients for 100 grams and other weight quantities of Campbell's Vegetarian Black Bean Soup:
Nutrition Facts
Amount Per Selected Weight
-
Calories
88
-
Total Fat (g)
1 -
Saturated Fat (g)
0 -
Kilojoules
368 -
Sodium (mg)
288 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
16 -
Dietary Fiber (g)
0 -
Sugars (g)
2 -
Protein (g)
5
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Food Details
A serve of Campbell’s Vegetarian Black Bean Soup is 1 Cup and weighs 240 grams. It contains 210 calories, 1.5g fat, 38g carbohydrates, and 11 grams of protein. Each 100g of Campbell’s Vegetarian Black Bean Soup has 288mg of sodium and 2 grams of sugars.
Campbell’s Vegetarian Black Bean Soup Ingredients
Water, Black Beans, Diced Tomatoes In Tomato Juice, Green Peppers, Red Peppers, Contains Less Than 2% Of Potato Starch, Tomato Paste, Onions**, Salt, Sugar, Extra Virgin Olive Oil, Spices, Yeast Extract, Roasted Garlic**, Carrots, Garlic**, Cabbage, Celery, Chinese Cabbage Extract, Onions, Lemon Juice Concentrate, Parsley. **Dried. May Contain Traces Of Wheat.
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