There are 390 calories in one serve (1 Sandwich) of Dutch Farms Croissant, Sausage, Egg & Cheese. The Nutrition Facts panel below shows calories and nutrients for 100 grams and other weight quantities of Dutch Farms Croissant, Sausage, Egg & Cheese:
Nutrition Facts
Amount Per Selected Weight
-
Calories
310
-
Total Fat (g)
20 -
Saturated Fat (g)
7 -
Kilojoules
1297 -
Sodium (mg)
603 -
Alcohol (g)
0 -
Cholesterol (mg)
83 -
Total Carbohydrate (g)
22 -
Dietary Fiber (g)
0 -
Sugars (g)
4 -
Protein (g)
10
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Food Details
A serve of Dutch Farms Croissant, Sausage, Egg & Cheese is 1 Sandwich and weighs 126 grams. It contains 390 calories, 25g fat, 28g carbohydrates, and 12 grams of protein. Each 100g of Dutch Farms Croissant, Sausage, Egg & Cheese has 603mg of sodium and 4 grams of sugars.
Dutch Farms Croissant, Sausage, Egg & Cheese Ingredients
Croissant Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Water, Margarine (Palm Oil, Water, Soybean Oil, Sugar, Soy Lecithin, Mono- And Diglycerides, Potassium Sorbate Preservative , Citric Acid Preservative , Natural Ad Artificial Flavor, Beta Carotene Color, Vitamin A Palmitate), High Fructose Corn Syrup, Contains 2% Or Less Of Yeast, Salt, Whey, Calcium Propionate (Preservative), Calcium Sulfate, Dextrose, Sugar, Maltodextrin, Wheat Flour, Natural And Artificial Flavors, Enzymes, Ascorbic Acid Added As Dough Conditioner, Capric Acid And Caprylic Acid Triglyceride Blend, Acacia (Gum Arabic), Calcium Phosphate, Benzoyl Peroxide, High Oleic Canola Oil. Fully Cooked Pork Sausage Patty-Caramel Color Added Bha, Propyl Gallate And Citric Acid Added To Protect Flavor Pork, Seasoning (Salt, Whey Protein Concentrate, Spices, Corn Syrup Solids, Dextrose, Caramel Color, Bha, Propyl Gallate, Citric Acid), Water, Sodium Phosphate. Fully Cooked Egg Patty Whole Eggs, Whey, Soybean Oil, Nonfat Milk, Contains 2% Or Less Of Modified Food Starch, Salt, Xanthan Gum, Citric Acid, Natural Butter Flavor. Pasteurized Process American Cheese Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Water, Sodium Citrate, Milkfat, Salt, Sodium Phosphate, Sorbic Acid (Preservative), Apo-Carotenol (Color), Soy Lecithin (Non-Sticking Agent)
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