There are 357 calories in 100 grams of Yolk-Free Egg Ribbons. The Nutrition Facts Panel below lists key nutrients for a range of different weights (use the slider to adjust):
Nutrition Facts
Amount Per Selected Weight
-
Calories
357
-
Total Fat (g)
1 -
Saturated Fat (g)
0 -
Kilojoules
1494 -
Sodium (mg)
18 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
73 -
Dietary Fiber (g)
0 -
Sugars (g)
2 -
Protein (g)
14
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Food Details
On a per 100g basis, there are 357 calories, 1g fat, 73g carbohydrates, and 14 grams of protein in Yolk-Free Egg Ribbons.
Semolina, egg white, niacin, ferrous sulfate (iron), thiamine mononitrate, riboflavin, folic acid.
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