Calories in Wilton Cookie Icing, White

There are 100 calories in one serve (2 tbsp (35 grams) ) of Wilton Cookie Icing, White. The Nutrition Facts panel below displays calories and nutrient information for per 100g and other amounts of Wilton Cookie Icing, White:

Nutrition:

Nutrition Facts

Amount Per Selected Weight

Calories 286

Total Fat (g) 3
Saturated Fat (g) 1
Kilojoules 1197
Sodium (mg) 0
Alcohol (g) 0
Cholesterol (mg) 0
Total Carbohydrate (g) 63
Dietary Fiber (g) 0
Sugars (g) 57
Protein (g) 0

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Food Details

On a per 100 gram basis, there are 286 calories, 0g protein, 3g fat, and 63g carbohydrates in Wilton Cookie Icing, White.

www.Wilton.com. Made in USA.

Wilton Cookie Icing, White Ingredients

Fondant (Sugar, Water, Corn Syrup), Water, Sugar, Palm Oil, Invert Sugar, Titanium Dioxide (Color), Glycerine, Soy Lecithin, Agar, Potassium Sorbate (Preservative), Sodium Benzoate (Preservative), Citric Acid, Acetylated Monoglyceride, Natural And Artificial Flavor, Locust Bean Gum.

Food Notes

Icing dries smooth. Easy to Use: 1. Remove cap and aluminum seal. Microwave at full power for 15-20 seconds, then additional 5-10 second intervals until icing reaches desired consistency. Use care when removing from microwave as bottle may be hot. Carefully knead bottle between heating until icing is soft and pourable. 2. Replace cap. Squeeze icing into cookies; let dry 30-45 minutes before adding additional decorations. Covers about 16 3-inch cookies.

Made in a facility that also processes egg, milk, soy and wheat products. Caution: Burn hazard. Follow instructions with care.

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