There are 90 calories in one serve (1 Cup) of Wild Harvest Root Vegetables in Honey Sauce. The Nutrition Facts panel below shows calories and nutrients for 100 grams and other weight quantities of Wild Harvest Root Vegetables in Honey Sauce:
Nutrition Facts
Amount Per Selected Weight
-
Calories
82
-
Total Fat (g)
3 -
Saturated Fat (g)
1 -
Kilojoules
343 -
Sodium (mg)
155 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
13 -
Dietary Fiber (g)
0 -
Sugars (g)
7 -
Protein (g)
2
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Food Details
A serve of Wild Harvest Root Vegetables in Honey Sauce is 1 Cup and weighs 110 grams. It contains 90 calories, 3g fat, 14g carbohydrates, and 2 grams of protein. Each 100g of Wild Harvest Root Vegetables in Honey Sauce has 155mg of sodium and 7 grams of sugars.
Wild Harvest Root Vegetables in Honey Sauce Ingredients
Vegetables (Sweet Potatoes, Carrots, Fennel, Turnips, Pearl Onions), Sauce Water, Honey, Butter, Onions, Sunflower Oil, Lemon Juice, Garlic, Salt, Alcohol Vinegar, Coriander, Thickeners (Xanthan Gum, Guar Gum, Glucose Wheat And Or Corn ), Caramel Coloring, Onion Concentrate (Concentrated Onion Juice And Sunflower Oil), Black Pepper Extract .
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