There are 160 calories in one serve (1 Cup) of Whole Foods Market Vegetable Chili. The Nutrition Facts panel below shows calories and nutrients for 100 grams and other weight quantities of Whole Foods Market Vegetable Chili:
Nutrition Facts
Amount Per Selected Weight
-
Calories
71
-
Total Fat (g)
1 -
Saturated Fat (g)
0 -
Kilojoules
297 -
Sodium (mg)
252 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
12 -
Dietary Fiber (g)
0 -
Sugars (g)
1 -
Protein (g)
4
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Food Details
A serve of Whole Foods Market Vegetable Chili is 1 Cup and weighs 226 grams. It contains 160 calories, 3g fat, 28g carbohydrates, and 8 grams of protein. Each 100g of Whole Foods Market Vegetable Chili has 252mg of sodium and 1 grams of sugars.
Whole Foods Market Vegetable Chili Ingredients
Diced Tomato (Tomatoes, Tomato Juice, Salt, Calcium Chloride, Citric Acid), Tomato Sauce (Tomato, Salt, Red Pepper, Dehydrated Onion, Dehydrated Garlic, Spice Extractive, Citric Acid), Garbanzo Bean, Tomato Juice (Tomato Concentrate Water, Tomato Paste , Salt And Vitamin C Ascorbic Acid ), Black Bean, Kidney Bean, Northern Bean, Diced Onion, Green Pepper, Chili Powder, Garlic Cumin, Salt, Water, Cayenne Pepper.
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