There are 168 calories in 100 grams of Whole Foods Market, Vegan Veggie Ravioli. The Nutrition Facts Panel below lists key nutrients for a range of different weights (use the slider to adjust):
Nutrition Facts
Amount Per Selected Weight
-
Calories
168
-
Total Fat (g)
2 -
Saturated Fat (g)
0 -
Kilojoules
703 -
Sodium (mg)
147 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
33 -
Dietary Fiber (g)
0 -
Sugars (g)
1 -
Protein (g)
7
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Food Details
On a per 100g basis, there are 168 calories, 2g fat, 33g carbohydrates, and 7 grams of protein in Whole Foods Market, Vegan Veggie Ravioli.
Pasta: unenriched durum wheat flour, water, corn flour, soybean oil, beta-carotene filling: spinach, mushrooms, artichoke hearts, panko breadcrumbs (unbleached wheat flour, cane sugar, yeast, sea salt), olive oil, salt, garlic powder, onion powder, black pepper.
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