There are 210 calories in one serve (2 Oz) of Whole Foods Market Mousse Cake, Salted Caramel. The Nutrition Facts panel below shows calories and nutrients for 100 grams and other weight quantities of Whole Foods Market Mousse Cake, Salted Caramel:
Nutrition Facts
Amount Per Selected Weight
-
Calories
368
-
Total Fat (g)
23 -
Saturated Fat (g)
11 -
Kilojoules
1540 -
Sodium (mg)
421 -
Alcohol (g)
0 -
Cholesterol (mg)
88 -
Total Carbohydrate (g)
37 -
Dietary Fiber (g)
0 -
Sugars (g)
25 -
Protein (g)
5
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Food Details
A serve of Whole Foods Market Mousse Cake, Salted Caramel is 2 Oz and weighs 57 grams. It contains 210 calories, 13g fat, 21g carbohydrates, and 3 grams of protein. Each 100g of Whole Foods Market Mousse Cake, Salted Caramel has 421mg of sodium and 25 grams of sugars.
Whole Foods Market Mousse Cake, Salted Caramel Ingredients
Caramel (Cream Milk , Sugar, Glucose Syrup, Butter Cream, Salt , Vanilla, Sea Salt), Cage-Free Eggs, Sugar, Whipped Topping (Water, Palm Kernel Oil, Corn Syrup, Sugar, Contains Less Than 2% Of Coconut Oil, Sodium Caseinate (A Milk Derivative), Dextrose, Gum Arabic, Carbohydrate Gum, Salt, Xanthan Gum, Natural Flavor, Rice Extract, Colored With Beta Carotene), Rbgh-Free Heavy Cream (Heavy Cream Contains Less Than 1% Skim Milk, Carrageenan, Polysorbate 80, Mono & Diglycerides)Canola Oil, Rbgh-Free Buttermilk (Cultured Milk, Modified Cornstarch, Salt, Carrageenan, Pectin, Vitamin D), Rice Flour, Cocoa Powder, Chocolate Curls (Cocoa Mass, Sugar, Cocoa Butter, Milkfat, Soy Lecithin, Vanilla), Potato Starch, Stabilizer (Gelatin, Dextrose), Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate), Tapioca Starch, Salt, Vanilla, Coffee Extract, Xanthan Gum
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