There are 417 calories in 100 grams of White Cake Icing. The Nutrition Facts Panel below lists key nutrients for a range of different weights (use the slider to adjust):
Nutrition Facts
Amount Per Selected Weight
-
Calories
417
-
Total Fat (g)
17 -
Saturated Fat (g)
8 -
Kilojoules
1745 -
Sodium (mg)
83 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
67 -
Dietary Fiber (g)
0 -
Sugars (g)
50 -
Protein (g)
0
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Food Details
On a per 100g basis, there are 417 calories, 17g fat, 67g carbohydrates, and 0 grams of protein in White Cake Icing.
Sugar, corn syrup, vegetable shortening (palm and hydrogenated palm oils), water, vegetable oil (palm, palm kernel, soy lecithin), maltodextrin, contains less than 2% of the following: modified potato starch, cornstarch, titanium dioxide (color), salt, cellulose gum, natural and artificial flavor, potassium sorbate (preservative), citric acid, sunflower oil, rosemary extract (preservative), tocopherols, mono – and diglycerides, polysorbate 60.
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