There are 452 calories in 100 grams of Wheat Crisp Crackes. The Nutrition Facts Panel below lists key nutrients for a range of different weights (use the slider to adjust):
Nutrition Facts
Amount Per Selected Weight
-
Calories
452
-
Total Fat (g)
16 -
Saturated Fat (g)
3 -
Kilojoules
1891 -
Sodium (mg)
742 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
71 -
Dietary Fiber (g)
0 -
Sugars (g)
13 -
Protein (g)
6
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Food Details
On a per 100g basis, there are 452 calories, 16g fat, 71g carbohydrates, and 6 grams of protein in Wheat Crisp Crackes.
Whole wheat flour, canola and/or soybean and/or palm oil with tbhq added to preserve freshness, sugar, corn starch, contain 2% or less of: salt, malted barley syrup, invert sugar, leavening (calcium phosphate and/or baking soda), color (annatto extract and oleoresin turmeric), sodium sulfite.
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