There are 190 calories in one serve (0.5 naan (63 grams) ) of Wegmans Traditional Naan, FAMILY PACK. The Nutrition Facts panel below displays calories and nutrient information for per 100g and other amounts of Wegmans Traditional Naan, FAMILY PACK:
Nutrition Facts
Amount Per Selected Weight
-
Calories
302
-
Total Fat (g)
10 -
Saturated Fat (g)
2 -
Kilojoules
1264 -
Sodium (mg)
8 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
48 -
Dietary Fiber (g)
0 -
Sugars (g)
5 -
Protein (g)
8
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Food Details
On a per 100 gram basis, there are 302 calories, 8g protein, 10g fat, and 48g carbohydrates in Wegmans Traditional Naan, FAMILY PACK.
Our Traditional Naan is an Indian style Tandoori flatbread that is very versatile. It makes a great alternative pizza crust, slice it up for dips, or use it to build your favorite sandwich.
Wegmans Traditional Naan, FAMILY PACK Ingredients
Enriched Wheat Flour (Wheat Flour, Ascorbic Acid As Dough Conditioner, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzymes, Folic Acid), Cultured Buttermilk (Skim Milk, Dry Buttermilk), Water, Soybean Oil, Cultured Wheat Flour, Eggs, Sugar, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Sea Salt, Dextrose, Ghee (Clarified Butter), Dextrin, Wheat Gluten, Vegetable Fiber, Yeast.
Food Notes
Use or freeze by date stamped on package. May be frozen for up to 4 weeks. How To Heat: Heating times may vary depending on your equipment. Stovetop: Place naan in large skillet or griddle heated on medium; sprinkle or mist lightly with water or brush lightly with olive oil on both sides. Heat 2-3 minutes, gently turning once, until hot. Oven: Preheat oven to 400 degrees with rack in center. Place naan on baking sheet; sprinkle or mist lightly with water or brush lightly with olive oil. Heat 2-3 minutes, until hot. Grill: Preheat grill to medium. Sprinkle or mist lightly with water or brush lightly with olive oil on both sides of naan. Place directly on grill. Heat 2-3 minutes, gently turning once. Chef Tips: Brush warmed naan with ghee (clarified butter) or extra virgin olive oil. Top naan with your favorite ingredients; bake at 450 degrees on preheated pizza stone 5-7 minutes until hot and bubbly. Naan cut into triangles is great with hummus, dips and spreads. Serve square-cut toasted naan instead of crackers.
Allergens: Contains eggs, milk and wheat. May contain soy.
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