There are 240 calories in one serve (1 link (113 grams) ) of Wegmans Smoked Hungarian-Style Sausage. The Nutrition Facts panel below displays calories and nutrient information for per 100g and other amounts of Wegmans Smoked Hungarian-Style Sausage:
Nutrition Facts
Amount Per Selected Weight
-
Calories
212
-
Total Fat (g)
17 -
Saturated Fat (g)
5 -
Kilojoules
887 -
Sodium (mg)
58 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
0 -
Dietary Fiber (g)
0 -
Sugars (g)
0 -
Protein (g)
15
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Food Details
On a per 100 gram basis, there are 212 calories, 15g protein, 17g fat, and 0g carbohydrates in Wegmans Smoked Hungarian-Style Sausage.
Pork sausage seasoned with paprika and traditional spices; slightly coarse texture and mildly spicy flavor. Fully Cooked. Handcrafted in New York’s Finger Lakes by Josef Brunner. Our Food You Feel Good About yellow banner is your shortcut to great-tasting products with no artificial colors, flavors or preservatives.
Wegmans Smoked Hungarian-Style Sausage Ingredients
Pork, Water, Salt, Spices, Paprika, Garlic, Dried Vinegar, Natural Flavors.
Food Notes
Keep Refrigerated. Use or freeze by date stamped on package. Once opened use within 7 days. HOW TO HEAT: Heating times may vary depending on your equipment. Grill: Preheat grill on MED. Place sausage on grill; heat about 8 min, turning to brown all sides. Stovetop: Place sausage in skillet coated with cooking spray. Heat on MED about 10 min, turning to brown all sides. Broil: Preheat oven to BROIL with rack placed one level above center. Place sausage on broiler pan or baking sheet. Broil about 6 min, turn halfway through.
Fully Cooked. Keep Refrigerated.
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