Calories in Wegmans Rosemary Lemon Seasoned Whole Chicken Roaster, Cook in Bag

There are 290 calories in one serve (4.5oz, ckd (128 grams) ) of Wegmans Rosemary Lemon Seasoned Whole Chicken Roaster, Cook in Bag. The Nutrition Facts panel below displays calories and nutrient information for per 100g and other amounts of Wegmans Rosem

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Food Details

On a per 100 gram basis, there are 227 calories, 21g protein, 16g fat, and 0g carbohydrates in Wegmans Rosemary Lemon Seasoned Whole Chicken Roaster, Cook in Bag.

Perfect for 3 people- Tender whole chicken raised without antibiotics, coated in flavorful rosemary lemon seasoning. Chef-developed and ready for your oven, with no prep and minimal cleanup.

Wegmans Rosemary Lemon Seasoned Whole Chicken Roaster, Cook in Bag Ingredients

Chicken, Lemon Rosemary Seasoning (Salt, Sugar, Vinegar, Dehydrated Garlic, Spices, Dehydrated Onion, Dehydrated Red Bell Pepper, Citric Acid, Expeller Pressed Canola Oil, Extractive Of Lemon, Silicon Dioxide [Anticaking]).

Food Notes

DO NOT MICROWAVE IN PACKAGE.HOW TO COOK: Cooking times may vary depending on your equipment. Cook thoroughly to 165 degrees F. Conventional Oven: 1. Preheat oven to 400 degrees F with rack in center. 2. Remove all labels. Place bag right-side-up in baking pan, as printed on package. Do not cut holes in bag. 3. Cook 75-90 minutes; let rest 10 minutes. (Bag may open at seam during cook time.) 4. Avoiding steam, use scissors to cut open bag. Peel back; transfer product into baking pan used. Caution: Contents HOT. Chef Tip: To serve, remove chicken and slice. Stir sauce in bag; pour over chicken. Cook thoroughly. SAFE HANDLING INSTRUCTIONS: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and wash hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.

DO NOT MICROWAVE IN PACKAGE. SAFE HANDLING INSTRUCTIONS: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep Refrigerated or frozen. Thaw in refrigerator. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and wash hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.

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